{"id":2296,"date":"2026-09-12T18:45:18","date_gmt":"2026-09-12T18:45:18","guid":{"rendered":"https:\/\/www.tomat-pomidor.com\/en\/?p=2296"},"modified":"2026-09-12T18:45:18","modified_gmt":"2026-09-12T18:45:18","slug":"coeur-de-boeuf-de-nice","status":"publish","type":"post","link":"https:\/\/www.tomat-pomidor.com\/en\/coeur-de-boeuf-de-nice\/","title":{"rendered":"Coeur de Boeuf de Nice Tomato Review"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;2296&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Rate this&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Coeur de Boeuf de Nice Tomato Review&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Rate this<\/span>\n    <\/div>\n    <\/div>\n<div class=\"tldr-box\" style=\"background: #f4f9f4; padding: 20px; border-left: 5px solid #4CAF50; margin-bottom: 30px; border-radius: 4px;\">\n<h3>\ud83d\udccc Quick Summary (TL;DR): Coeur de Boeuf de Nice<\/h3>\n<ul>\n<li>\ud83c\udf0d <strong>Origin:<\/strong> A classic French heirloom originally from the Mediterranean region around Nice. The name translates to &#8220;Bull&#8217;s Heart from Nice&#8221;.<\/li>\n<li>\ud83c\udf3f <strong>Plant Habit:<\/strong> Indeterminate (tall), vigorous grower.<\/li>\n<li>\ud83c\udf45 <strong>Fruit Characteristics:<\/strong> Medium to large red tomatoes, typically weighing 150-300g (5.3-10.5 oz). The shape is highly variable even on the same plant: some are round-plum shaped, others pear-shaped, and some are deeply ribbed\/pleated while others are relatively smooth. The interior is very dense, meaty, and &#8220;marbled&#8221; with very few seeds.<\/li>\n<li>\ud83d\udc45 <strong>Flavor:<\/strong> Very good, pleasant, classic tomato flavor with a noticeable sweetness.<\/li>\n<li>\u23f3 <strong>Yield:<\/strong> Excellent yield; sets heavily with many fruits per truss.<\/li>\n<\/ul>\n<\/div>\n<div class=\"add-review-cta\" style=\"margin: 20px 0; padding: 15px; background: #f9f9f9; border-left: 4px solid #4CAF50; border-radius: 4px;\"><strong>\ud83c\udf45 Grown this variety?<\/strong> <a href=\"#wpdcom\">Click here to add your own photos and review below!<\/a><\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\" style=\"display: flex; align-items: center;\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">ElenaN (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (28,513 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kostroma, Russia (USDA Zone 3\/4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>An indeterminate, tall-growing variety. I grew it in 2017 and repeated it in 2018.<\/p>\n<p>The fruits on the exact same bush varied greatly in shape: round-plum shaped, pear-shaped, ribbed, and smooth. They are red with very few seeds. The flesh is dense, meaty, and almost &#8220;marbled&#8221; in texture. Fruit weights ranged from 150 to 300 grams (5.3 to 10.5 oz).<\/p>\n<p>A very good, pleasant taste with a nice sweetness to it. Good productivity, it sets a lot of fruit on each truss.<\/p>\n<p><em>Edited February 3, 2019 by Drosera<\/em><\/p>\n<div class=\"post-images\"><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218123047.jpeg\" target=\"_blank\" rel=\"noopener\"><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218123047.jpeg\" alt=\"Coeur de Boeuf de Nice ribbed red tomato slices\" width=\"560\" height=\"469\" \/><br \/>\n<\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218123020.jpeg\" target=\"_blank\" rel=\"noopener\"><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218123020.jpeg\" alt=\"Meaty cross section of Coeur de Boeuf de Nice\" width=\"592\" height=\"459\" \/><br \/>\n<\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218123159.jpeg\" target=\"_blank\" rel=\"noopener\"><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218123159.jpeg\" alt=\"Ribbed and pear shaped red tomatoes\" width=\"605\" height=\"468\" \/><br \/>\n<\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218123301.jpeg\" target=\"_blank\" rel=\"noopener\"><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218123301.jpeg\" alt=\"Harvest of Coeur de Boeuf de Nice\" width=\"803\" height=\"985\" \/><br \/>\n<\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218122940.jpeg\" target=\"_blank\" rel=\"noopener\"><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218122940.jpeg\" alt=\"Coeur de Boeuf de Nice loaded with green fruit on the vine\" width=\"355\" height=\"749\" \/><br \/>\n<\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218122920.jpeg\" target=\"_blank\" rel=\"noopener\"><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/208\/111-120218122920.jpeg\" alt=\"Large red French heirloom tomato\" width=\"500\" height=\"627\" \/><br \/>\n<\/a><\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\ud83d\udccc Quick Summary (TL;DR): Coeur de Boeuf de Nice \ud83c\udf0d Origin: A classic French heirloom originally from the Mediterranean region around Nice. The name translates to &#8220;Bull&#8217;s Heart from Nice&#8221;. \ud83c\udf3f Plant Habit: Indeterminate (tall), vigorous grower. \ud83c\udf45 Fruit Characteristics: Medium to large red tomatoes, typically weighing 150-300g (5.3-10.5 oz). The shape is highly variable &#8230; <a title=\"Coeur de Boeuf de Nice Tomato Review\" class=\"read-more\" href=\"https:\/\/www.tomat-pomidor.com\/en\/coeur-de-boeuf-de-nice\/\" aria-label=\"Read more about Coeur de Boeuf de Nice Tomato Review\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":2296,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,94,162,211],"tags":[671,30,33,82,47,377,15],"class_list":["post-2296","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beefsteak-large-slicers","category-heirloom-other","category-plum-tomatoes","category-ribbed-tomatoes","tag-french-heirloom","tag-heavy-yielder","tag-indeterminate","tag-meaty-tomato","tag-red-beefsteak","tag-red-oxheart","tag-sweet-flavor"],"_links":{"self":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2296","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/comments?post=2296"}],"version-history":[{"count":2,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2296\/revisions"}],"predecessor-version":[{"id":2298,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2296\/revisions\/2298"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2296"}],"wp:attachment":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/media?parent=2296"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/categories?post=2296"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/tags?post=2296"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}