{"id":2566,"date":"2026-09-15T13:08:13","date_gmt":"2026-09-15T13:08:13","guid":{"rendered":"https:\/\/www.tomat-pomidor.com\/en\/?p=2566"},"modified":"2026-09-15T13:08:13","modified_gmt":"2026-09-15T13:08:13","slug":"abakanets","status":"publish","type":"post","link":"https:\/\/www.tomat-pomidor.com\/en\/abakanets\/","title":{"rendered":"Abakanets Tomato Review"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;2566&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Share your rating&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Abakanets Tomato Review&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Share your rating<\/span>\n    <\/div>\n    <\/div>\n<div class=\"tldr-box\" style=\"background: #f4f9f4; padding: 20px; border-left: 5px solid #4CAF50; margin-bottom: 30px; border-radius: 4px;\">\n<h3>\ud83d\udccc Quick Summary (TL;DR): Abakanets<\/h3>\n<ul>\n<li>\ud83c\udf0d <strong>Origin:<\/strong> A stabilized red off-type (mutation) originally discovered in a seed packet of the famous <em>Abakansky Rozovy<\/em> (Abakan Pink) produced by the Siberian Garden seed company. &#8220;Abakanets&#8221; roughly translates to &#8220;The guy from Abakan.&#8221;<\/li>\n<li>\ud83c\udf3f <strong>Plant Habit:<\/strong> Indeterminate (tall), mid-season variety. Highly productive and will continue fruiting right up until the first autumn frosts. Features excellent cold tolerance and disease resistance.<\/li>\n<li>\ud83c\udf45 <strong>Fruit Characteristics:<\/strong> Red, heart-shaped tomatoes. The shapes can be quite wild: some are classic hearts with a pointed beak, while others are doubled or crested\/ribbed. Very few seeds.<\/li>\n<li>\ud83e\udd69 <strong>Texture &amp; Use:<\/strong> Incredibly dense and meaty. Unlike its juicy pink cousin, Abakanets is dry and solid, making it one of the absolute best varieties for sun-drying, dehydrating, and making thick tomato paste.<\/li>\n<\/ul>\n<\/div>\n<div class=\"add-review-cta\" style=\"margin: 20px 0; padding: 15px; background: #f9f9f9; border-left: 4px solid #4CAF50; border-radius: 4px;\"><strong>\ud83c\udf45 Grown this variety?<\/strong> <a href=\"#wpdcom\">Click here to add your own photos and review below!<\/a><\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Angelina <span class=\"author-stats\">\u2b50 Pro Grower (11,131 posts)<\/span><\/div>\n<div class=\"author-geo\"><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Red, beautiful hearts. They are sometimes doubled, crested\/ribbed, or have a pointed beak. Meaty, very dense, and sweet. A tall, indeterminate mid-season variety that fruits all the way until frost. Has good resistance to diseases and cold snaps.<\/p>\n<p style=\"font-size: 0.85em; color: #777;\"><em>Edited January 30, 2017 by Angelina<\/em><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/139\/657-140816155420.png\" alt=\"Abakanets red heart tomato on the vine\" width=\"415\" height=\"277\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">D<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Drosera (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (5,413 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Yekaterinburg (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Isn&#8217;t &#8220;Abakanets&#8221; just an abbreviated name for the <em>Abakansky Rozovy<\/em> (Abakan Pink) variety?<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Angelina <span class=\"author-stats\">\u2b50 Pro Grower (11,131 posts)<\/span><\/div>\n<div class=\"author-geo\"><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Drosera said:<\/strong><\/p>\n<p>Isn&#8217;t &#8220;Abakanets&#8221; just an abbreviated name for the Abakansky Rozovy (Abakan Pink) variety?<\/p><\/blockquote>\n<p>They are completely different.<\/p>\n<p>Abakan Pink is larger, more uniform in shape, and well, pink.<br \/>\nAbakanets is red.<\/p>\n<p>The only thing they have in common is that both varieties are very meaty and have very few seeds.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">ElenaN (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (28,513 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kostroma (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Sveta, &#8220;Abakanets&#8221; is actually a red off-type (a rogue mutation) that originally came out of a commercial seed packet of Abakan Pink from the <em>Siberian Garden<\/em> seed company.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Evgeniya.com (Zhenya) <span class=\"author-stats\">\u2b50 Pro Grower (2,402 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Tyumen (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I grew Abakan Pink in 2016, and Abakanets (from Angelina&#8217;s seeds) in 2017.<br \/>\nThey are absolutely different varieties. My Abakan Pink was larger and contained much more juice\/liquid.<\/p>\n<p>Abakanets, on the other hand, is incredibly dense and solid. Out of over a hundred varieties I grew, not a single one was this dense. The color is red. There were very few seeds inside the fruits.<\/p>\n<p>At first, it set a massive amount of small fruits\u2014the bush was just absolutely covered in them. But the higher up the vine it grew, the larger the fruits got. This might be because the summer heat finally broke.<\/p>\n<p>It seemed to me that this variety would be perfect for sun-drying \/ dehydrating.<\/p>\n<p>It became one of my favorites for its unusual shape, extreme density, and high yield. The photo is from September 3rd. Most of the main harvest had already been picked. These are just the late-season little ones (nubbins) that finally plumped up and turned red.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/200\/17623-221117043104.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/200\/17623-221117043104.jpeg\" alt=\"Abakanets red tomatoes late season harvest\" width=\"562\" height=\"1000\" \/><\/a><\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\ud83d\udccc Quick Summary (TL;DR): Abakanets \ud83c\udf0d Origin: A stabilized red off-type (mutation) originally discovered in a seed packet of the famous Abakansky Rozovy (Abakan Pink) produced by the Siberian Garden seed company. &#8220;Abakanets&#8221; roughly translates to &#8220;The guy from Abakan.&#8221; \ud83c\udf3f Plant Habit: Indeterminate (tall), mid-season variety. Highly productive and will continue fruiting right up &#8230; <a title=\"Abakanets Tomato Review\" class=\"read-more\" href=\"https:\/\/www.tomat-pomidor.com\/en\/abakanets\/\" aria-label=\"Read more about Abakanets Tomato Review\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":2566,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,67,438,211,5],"tags":[370,30,33,82,13,45,87,15],"class_list":["post-2566","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beefsteak-large-slicers","category-oxheart-tomatoes","category-red-tomatoes","category-ribbed-tomatoes","category-russian-eastern-european-heirlooms","tag-cold-tolerant","tag-heavy-yielder","tag-indeterminate","tag-meaty-tomato","tag-red-tomato","tag-siberian-heirloom","tag-sun-dried-tomatoes","tag-sweet-flavor"],"_links":{"self":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2566","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/comments?post=2566"}],"version-history":[{"count":2,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2566\/revisions"}],"predecessor-version":[{"id":2568,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2566\/revisions\/2568"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2566"}],"wp:attachment":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/media?parent=2566"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/categories?post=2566"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/tags?post=2566"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}