{"id":2626,"date":"2026-09-15T17:19:00","date_gmt":"2026-09-15T17:19:00","guid":{"rendered":"https:\/\/www.tomat-pomidor.com\/en\/?p=2626"},"modified":"2026-09-15T17:28:52","modified_gmt":"2026-09-15T17:28:52","slug":"brusilovskiy","status":"publish","type":"post","link":"https:\/\/www.tomat-pomidor.com\/en\/brusilovskiy\/","title":{"rendered":"Brusilovskiy Tomato Review"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;2626&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Rate this&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Brusilovskiy Tomato Review&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Rate this<\/span>\n    <\/div>\n    <\/div>\n<div class=\"tldr-box\" style=\"background: #f4f9f4; padding: 20px; border-left: 5px solid #4CAF50; margin-bottom: 30px; border-radius: 4px;\">\n<h3>\ud83d\udccc Quick Summary (TL;DR): Brusilovskiy<\/h3>\n<ul>\n<li>\ud83c\udf0d <strong>Origin:<\/strong> Heirloom variety from Russia. Highly praised among Russian collectors for combining massive fruit size with early maturity.<\/li>\n<li>\ud83c\udf3f <strong>Plant Habit:<\/strong> Indeterminate (tall), but with famously wispy, spindly foliage. Growers joke that the plant looks like a &#8220;skinny, wimpy boy&#8221; but somehow manages to support huge yields. It is a Regular Leaf (RL) variety.<\/li>\n<li>\ud83c\udf45 <strong>Fruit Characteristics:<\/strong> Bright raspberry-pink\/red beefsteaks. Very large, ranging from 7 oz to over 21 oz (200-600g+). The flesh is incredibly dense, heavy for its size, and contains very few seeds.<\/li>\n<li>\ud83d\udc45 <strong>Flavor &amp; Texture:<\/strong> Top-tier, perfectly balanced, sweet flavor. Because the flesh is so dense and meaty, it is phenomenal for slicing or making thick sun-dried\/dehydrated tomatoes.<\/li>\n<li>\u23f3 <strong>Yield &amp; Shelf Life:<\/strong> Early to mid-season. Produces heavy flushes of fruit (one grower reported over 16 lbs \/ 7.4 kg from a single outdoor plant). <strong>Standout feature:<\/strong> It is an amazing &#8220;keeper&#8221;. The fruits can hang fully ripe on the vine for 2-3 weeks without rotting, and store beautifully indoors.<\/li>\n<\/ul>\n<\/div>\n<div class=\"add-review-cta\" style=\"margin: 20px 0; padding: 15px; background: #f9f9f9; border-left: 4px solid #4CAF50; border-radius: 4px;\"><strong>\ud83c\udf45 Grown this variety?<\/strong> <a href=\"#wpdcom\">Click here to add your own photos and review below!<\/a><\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I couldn&#8217;t wait to write about this one! I wanted to get the final harvest weight per plant first. My description might be a bit emotional, so forgive me! The thing is, after 8 years of tomato obsession, hunting for varieties, and annual taste tests, I HAVE FOUND &#8220;THE ONE&#8221;.<\/p>\n<p>So, I got the seeds from Lena, who got them from Valentina.<\/p>\n<p>I grew it a year ago, fell in love with it, and sent seeds out to many people. This year I planted 10 plants: 6 in the big greenhouse in different spots, and 4 plants outdoors in-ground. Let me list its virtues:<\/p>\n<ul>\n<li><strong>Early season<\/strong> (but with a prolonged harvest) &#8211; it quickly gave up its bottom trusses, then took a little break, and set another massive flush at the top. This was in the greenhouse.<\/li>\n<li><strong>Disease resistant.<\/strong><\/li>\n<li><strong>Delicious<\/strong> (I am not exaggerating at all, it easily makes the TOP-5 of my best-tasting tomatoes ever).<\/li>\n<li><strong>Wispy foliage<\/strong> (it produces suckers moderately, you could even say the plant looks like a skinny boy, not aggressive at all. It&#8217;s amazing how it manages to support such massive fruits).<\/li>\n<li><strong>Huge fruit<\/strong> (weights range from 200g to 600g+ \/ 7 to 21+ oz).<\/li>\n<li><strong>Heavy yielder<\/strong> (more on that below).<\/li>\n<li><strong>Beautiful!<\/strong><\/li>\n<li><strong>Dense and meaty<\/strong> (I call Tanya as my witness here!).<\/li>\n<li><strong>Very few seeds.<\/strong><\/li>\n<\/ul>\n<p>Now about my test plant outdoors. I had to pick it clean yesterday because the weather forecast is grim and everything is muddy.<\/p>\n<p>I harvested two 5-liter buckets from just that one plant\u2014a tomato grower&#8217;s dream! The total weight from this single outdoor plant was 7.43 kg (16.4 lbs).<\/p>\n<p>Surprisingly, the largest fruit actually came from the outdoor plant.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG-20240812-WA0028(1).jpg.1dcc6b920f76d41c642e0f6edbe64df5.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG-20240812-WA0028(1).thumb.jpg.c2261ab1a487375f65390c99c75fc11e.jpg\" alt=\"Bucket full of harvested Brusilovskiy red heirloom tomatoes\" width=\"169\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG-20240801-WA0029.jpg.606c4d897e9d35266c51ded473b2d78b.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG-20240801-WA0029.thumb.jpg.2e19b4ef9a59bf9b2da80f3724e376a1.jpg\" alt=\"Large Brusilovskiy tomato on a digital scale showing weight\" width=\"300\" height=\"167\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG-20240826-WA0045.jpg.adaeb1d4beefb7f526c4198c1062d65d.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG-20240826-WA0045.thumb.jpg.d455c3e21ce011bd1bd778062219cc99.jpg\" alt=\"Massive yield of Brusilovskiy tomatoes piled up after harvest\" width=\"300\" height=\"169\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG_20240801_131945.jpg.3b514d983671baadf787ec6b2ebee473.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG_20240801_131945.thumb.jpg.de59b9d7c1b6ddb9b005623de83155de.jpg\" alt=\"Brusilovskiy tomato plant growing in greenhouse\" width=\"169\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>P.S. Thanks to Diana for discovering this variety, who I initially gave the seeds to. And only then did I grow it myself.<\/p>\n<p>Found another photo on my phone.<\/p>\n<p>This is a photo of the plant from July 28th. Its neighbor is an enormous 10-foot (3m) monster of a plant, Heart of Veneto, with its 2 lb fruits. But our little Brusya, despite literally growing right under Veneto&#8217;s armpit, is doing its job and growing beautiful, tasty fruits! I&#8217;m actually laughing looking at the photo\u2014right where Brusilovskiy&#8217;s fruit trusses end, Veneto only has its very first truss hanging. \ud83d\ude02<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG_20240825_131722.jpg.048649aab2e1ae526234641db0f186e9.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG_20240825_131722.thumb.jpg.39ebd7b11c004c35b5817013a59f1052.jpg\" alt=\"Comparison between Brusilovskiy and Heart of Veneto tomato plants\" width=\"300\" height=\"297\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG_20240728_081739.jpg.186a057e568b9aafae24176f9f2e4fa0.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_08\/IMG_20240728_081739.thumb.jpg.0818ac53dc1a99793c78dd3fb06dd1b8.jpg\" alt=\"Brusilovskiy tomato plant showing heavy fruit set on lower trusses\" width=\"136\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">V<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Veselyi ogorodnik (Lyubov) <span class=\"author-stats\">\u2b50 Pro Grower (2,638 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kaluga (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Wow, this is a miracle tomato! I really want to grow it now. Lyudmila, thank you for such a passionate description!<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Veselyi ogorodnik said:<\/strong><br \/>\nWow, this is a miracle tomato! I really want to grow it now. Lyudmila, thank you for such a passionate description!<\/p><\/blockquote>\n<p>I&#8217;m stubbornly saving seeds, even though there aren&#8217;t many in them, but there WILL BE seeds available!<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">T<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">T@tka (Tanya) <span class=\"author-stats\">\u2b50 Pro Grower (34,828 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kazan (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Shevyachok said:<\/strong><br \/>\nDense and meaty (I call Tanya as my witness here!)<\/p><\/blockquote>\n<p>I confirm! \ud83d\udc4d<\/p>\n<p>Brusilovskiy became one of the favorites of this season, a definite contender for the permanent grow list. Ultra-early. It started ripening among the very first ones I planted for early production, even though I sowed it with the main batch two weeks later (March 14th). I picked the first fruits on July 2nd.<\/p>\n<p>The plant is incredibly spindly and wimpy looking, and quite short\u2014mine was about 3 feet (1m) tall. The tomatoes are extremely delicious from the very first to the last fruit on the vine. The flavor is bright and perfectly balanced. Among all the varieties I grew, it has no equal when it comes to the density of the flesh. When you hold the tomato in your hand, you immediately feel how heavy it is because it&#8217;s so dense. It has an excellent shelf life\u2014it can sit for a long time without losing flavor and remaining just as firm. And at the same time, it is very juicy, but not watery.<\/p>\n<p>The color of the flesh is hard to describe; it&#8217;s very special, expressive, and easily recognizable\u2014a bright raspberry color. I tried to catch it on my iPhone camera, but I couldn&#8217;t get it quite right. The photo just doesn&#8217;t capture the real beauty of its shades. In reality, the color is even richer, especially the core in the center.<\/p>\n<p>It&#8217;s incredibly stingy with seeds! I only managed to beg a few seeds out of the very last fruits.<\/p>\n<p>Mine didn&#8217;t turn out to be super productive though; it quickly gave up its crop from three trusses and stopped. It didn&#8217;t give a second flush like Lyudmila&#8217;s did. And I didn&#8217;t get any massive giants on mine. I&#8217;ll have to dial in the growing conditions for it.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_07\/1138594926_.jpeg.90534549010e0b499afacc489dafd390.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_07\/1746238724_.thumb.jpeg.b919d338d492980b8bd34bfeb762d01e.jpeg\" alt=\"Sliced Brusilovskiy tomato showing incredible dense meaty interior\" width=\"300\" height=\"225\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_07\/507799141_.jpeg.d8acf51e5dd22953ee4e9597a011debd.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_07\/1296088124_.thumb.jpeg.804c7e95ad519b22e3ba18f949ab9678.jpeg\" alt=\"Perfectly shaped pink Brusilovskiy heirloom tomato on a scale\" width=\"300\" height=\"225\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_07\/335407912_!!.jpeg.c110602835b402d521b54a5780436bef.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_07\/1367074869_!!.thumb.jpeg.062d9e85a0568add91361e8e261acd36.jpeg\" alt=\"Several harvested Brusilovskiy tomatoes\" width=\"300\" height=\"225\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">D<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">DenIra (Irina) <span class=\"author-stats\">\u2b50 Pro Grower (4,004 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd SW Nizhny Novgorod Region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>T@tka said:<\/strong><br \/>\n[&#8230;] The color of the flesh is hard to describe; it&#8217;s very special, expressive, and easily recognizable\u2014a bright raspberry color. [&#8230;]<\/p><\/blockquote>\n<p>What a gorgeous cross-section, makes your mouth water just looking at it!<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">T<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">T@tka (Tanya) <span class=\"author-stats\">\u2b50 Pro Grower (34,828 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kazan (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>DenIra said:<\/strong><br \/>\nWhat a gorgeous cross-section, makes your mouth water just looking at it!<\/p><\/blockquote>\n<p>Yes Irina, it truly is special, very beautiful and unique.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Hooray! This morning, when I listed the 9 virtues of Brusya, I really wanted to find a 10th!<\/p>\n<p>GREAT KEEPER!<\/p>\n<p>Thank you Tanya, it really is fantastic for shelf life.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">B<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Buridam (Oleg) <span class=\"author-stats\">\u2b50 Grower (148 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Novosibirsk (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>How is its tolerance to high temperatures, especially in polycarbonate greenhouses?<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Buridam said:<\/strong><br \/>\nHow is its tolerance to high temperatures, especially in polycarbonate greenhouses?<\/p><\/blockquote>\n<p>I wouldn&#8217;t say this summer was overly hot. The outdoor plants definitely set more fruit, but the ones in the greenhouse produced perfectly shaped, beautiful tomatoes!<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Even on October 1st, Brusya is beautiful and very tasty!<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_10\/IMG_20241001_134048.jpg.300ac616768a3018ef445e3d54b590ee.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_10\/IMG_20241001_134048.thumb.jpg.c4e3b28220aa03f9d60251d2f141c26f.jpg\" alt=\"Late season Brusilovskiy tomato harvest in October\" width=\"169\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">M<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Murka (Masha) <span class=\"author-stats\">\u2b50 Pro Grower (9,358 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Nizhny Novgorod Region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I&#8217;ve been planting it for several years in a row, which says a lot! Dense, sweet, delicious!<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">neLENtyayka (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (2,794 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kemerovo (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Brusilovskiy<\/p>\n<p>I grew it indoors in the greenhouse. It produced fruit all the way up to the roof. Loved it &#8211; tasty, dense, beautiful uniform fruits.<\/p>\n<p>Seeds were from Olya. Olya, thank you!<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_12\/IMG_20240730_110209.jpg.eb37f2f73644d5202b5e9cd4794fb15c.jpg.a7da84dbfd371e1226f0edc09d20f712.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_12\/IMG_20240730_110209.jpg.eb37f2f73644d5202b5e9cd4794fb15c.thumb.jpg.17e99e49375e7e252a35e919d5667454.jpg\" alt=\"Brusilovskiy tomato growing tall in a greenhouse\" width=\"225\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_12\/IMG_20240730_110233.jpg.81bd16acea763dc32f174ee000fc6958.jpg.4fd183d1d473215a7f3bec59030b87f3.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_12\/IMG_20240730_110233.jpg.81bd16acea763dc32f174ee000fc6958.thumb.jpg.52d2081a87dc2904d933e60bd27e07e8.jpg\" alt=\"Greenhouse grown Brusilovskiy heirloom tomato on the vine\" width=\"225\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">NatalyaG (Natalya) <span class=\"author-stats\">\u2b50 Pro Grower (8,513 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kursk (USDA Zone 5)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Ladies, is it supposed to be Regular Leaf (RL)? I must have messed something up. Out of 6 seeds, three came up with Regular Leaf and three with Potato Leaf (PL). (Total brain fade on my part).<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>NatalyaG said:<\/strong><br \/>\nLadies, is it supposed to be Regular Leaf (RL)? I must have messed something up. Out of 6 seeds, three came up with Regular Leaf and three with Regular.<\/p><\/blockquote>\n<p>Aren&#8217;t &#8220;simple leaf&#8221; and &#8220;regular leaf&#8221; the exact same thing?!<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">NatalyaG (Natalya) <span class=\"author-stats\">\u2b50 Pro Grower (8,513 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kursk (USDA Zone 5)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Shevyachok said:<\/strong><br \/>\nAren&#8217;t &#8220;simple leaf&#8221; and &#8220;regular leaf&#8221; the exact same thing?!<\/p><\/blockquote>\n<p>Lyudmila, I&#8217;m having a brain fade! Thinking one thing, typing another. You guys should guess what I meant to ask \ud83d\ude02 (I meant Regular vs Potato leaf).<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>NatalyaG said:<\/strong><br \/>\nLyudmila, I&#8217;m having a brain fade! Thinking one thing, typing another. You guys should guess what I meant to ask<\/p><\/blockquote>\n<p>Natalya, there&#8217;s absolutely nowhere for a Potato Leaf to come from with this variety, most likely your seeds got mixed up or crossed.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">T<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">T@tka (Tanya) <span class=\"author-stats\">\u2b50 Pro Grower (34,828 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kazan (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>neLENtyayka said:<\/strong><br \/>\nI grew it indoors in the greenhouse. It produced fruit all the way up to the roof. Loved it &#8211; tasty, dense, beautiful uniform fruits.<br \/>\nSeeds were from Olya. Olya, thank you!<\/p><\/blockquote>\n<p>Elena, I think you might have a different strain of Brusilovskiy, not the same one that Lyudmila has.<\/p>\n<p>I grew one just like yours before\u2014it grows much taller, the fruits are a bright raspberry color, and the taste is completely different.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">T<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">T@tka (Tanya) <span class=\"author-stats\">\u2b50 Pro Grower (34,828 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kazan (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>T@tka said:<\/strong><br \/>\nI grew one just like yours before\u2014it grows much taller, the fruits are a bright raspberry color, and the taste is completely different.<\/p><\/blockquote>\n<p>Oops, my mistake&#8230; I meant the opposite, the other strain had pink fruits, not the bright raspberry color like Lyudmila&#8217;s.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">sofochkamai (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (4,293 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Yekaterinburg (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I confirm everything said above, it is an excellent variety!<\/p>\n<p>(But the plant is indeed very small and skinny compared to the rest of my garden &#8220;monsters&#8221; \ud83d\ude02)<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_05\/344585690_1(1).jpg.25f38d6badf470b4db3a4690288eebec.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_05\/1998190219_1(1).thumb.jpg.562f931c11075be7e97fc840c61ae3d4.jpg\" alt=\"Beautiful pink Brusilovskiy tomato\" width=\"292\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_05\/901237938_main(2).jpg.1fc9c088cd60d287e111f3eb8bbf660b.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_05\/1493507091_main(2).thumb.jpg.a893620684adbbc87807d41a76a37875.jpg\" alt=\"Large ripe Brusilovskiy tomato sitting on a bench\" width=\"300\" height=\"225\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_05\/1738658449_3(2).jpg.ea872922a74ff262eb4706f187352854.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_05\/1495960144_3(2).thumb.jpg.6f42796ecf90e397186912ff5038ba03.jpg\" alt=\"Cross-section view of the dense Brusilovskiy tomato\" width=\"300\" height=\"225\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Just like the past two seasons, Brusilovskiy is incredibly tasty and prolific this year! The first flush on the lower trusses was practically laying on the ground, then it took a tiny break, and in August it loaded up heavily at the top. The whole plant looked like a Christmas tree decorated with fruits. I highly appreciate that fully ripe fruits can hang on the vine for 2-3 weeks without deteriorating!<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">M<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Murka (Masha) <span class=\"author-stats\">\u2b50 Pro Grower (9,358 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Nizhny Novgorod Region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>It was very productive this season, but since it&#8217;s a repeat for me (I grow it almost every year), it didn&#8217;t get the best spot in the garden. The pink color wasn&#8217;t as vibrant as when grown in partial shade. I\u2019ve noticed many times that you get that beautiful sparkling pink color on these varieties when they are grown in partial shade. In full sun, it gets mixed with red and a muddy pink hue.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_10\/large.IMG_5937.jpeg.f078b7fdf17180c055e9a3d70b68d893.jpeg\" alt=\"Slightly off-color pink Brusilovskiy tomato grown in full sun\" width=\"259\" height=\"360\" \/><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_10\/large.IMG_5936.jpeg.80d9c10249e43a41e1388dac0a5ab669.jpeg\" alt=\"Another view of the Brusilovskiy tomato\" width=\"356\" height=\"360\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">O<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">OlyaSashina (Olga) <span class=\"author-stats\">\u2b50 Pro Grower (5,353 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Nizhny Novgorod Region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Brusilovskiy &#8211; Indeterminate, mid-season maturity. When fully ripe, the fruits are a bright raspberry color. The flesh is very dense and has few seeds. Great keeper. I transported them to my daughter in another city, and they traveled perfectly. Tasty, sweet. Excellent yield.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_12\/large.1359131579_.jpg.af1004078c1d8d4432bc14957960f715.jpg\" alt=\"Beautiful cluster of Brusilovskiy tomatoes\" width=\"339\" height=\"600\" \/><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_12\/large.2033162963_2.jpg.ab2a5710b4b79d16f0e3e2f6b458c806.jpg\" alt=\"Large ripe Brusilovskiy tomato sitting next to leaves\" width=\"302\" height=\"600\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">H<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Hrizantema57 (Lyudmila) <span class=\"author-stats\">\u2b50 Pro Grower (13,445 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Moscow Region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>My Brusilovskiy didn&#8217;t turn out raspberry colored. The taste was good, but not outstanding.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_12\/1601281739_().jpg.096c06c55380c2fc42fa6f3433001d36.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_12\/924193776_().thumb.jpg.c9fc07c9746db0c6c78fad5de462e9b9.jpg\" alt=\"Brusilovskiy tomato slice on a plate\" width=\"300\" height=\"225\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_12\/1044553746_().jpg.0e2c5744e93d20356f91d5b2b58f8f2b.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_12\/13408633_().thumb.jpg.3ca84b8d77913f9c0d1aad58aa8d6da5.jpg\" alt=\"More harvested Brusilovskiy tomatoes\" width=\"225\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_12\/2110866816_().jpg.39b4485eb01d2e028aab00225d47ccf4.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_12\/1097102797_().thumb.jpg.aa8f2094cb4e7b5046bf247695d10566.jpg\" alt=\"Cut Brusilovskiy tomato\" width=\"225\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_12\/422725700_.jpg.9ac2de57a20c199422f4cedd6b5f5039.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_12\/389833840_.thumb.jpg.50a3e1e4d73b7d46876a26bc02c18db7.jpg\" alt=\"Ripe tomatoes sitting in a bowl\" width=\"225\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">C<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">CUCSA (Larisa) <span class=\"author-stats\">\u2b50 Pro Grower (7,216 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Lipetsk (USDA Zone 5)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Decided to show off my Brusilovskiy too. I really love this tomato. I&#8217;ve grown it three times already with a few years&#8217; gap in between. The itch to constantly grow new varieties stops me from planting it every single year.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_10\/large.677989153_21_08_2025.jpg.1ab56e5eee2061b7bff1eb4a35e4c153.jpg\" alt=\"Beautifully shaped Brusilovskiy tomato on the vine\" width=\"450\" height=\"600\" \/><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2020_08\/large.1565935097_27.08_.jpg.8d64a38e83dd36f245ccb48b64415e79.jpg\" alt=\"Ripe tomatoes hanging from spindly foliage\" width=\"730\" height=\"548\" \/><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2020_07\/large.37940914_26.7.jpg.jpg.dbe76127d54c027cdb8a4907083c0e11.jpg\" alt=\"Huge Brusilovskiy tomato held in hand\" width=\"730\" height=\"548\" \/><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_09\/large.1040703265_.jpg.9097f62f5bcac1af1007db5e494db4e8.jpg\" alt=\"Slices of thick meaty Brusilovskiy tomato\" width=\"600\" height=\"600\" \/><br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2020_08\/large.15571201_27.08_.jpg.e95275979900bdc4f5b9ad978f59e6d6.jpg\" alt=\"Multiple ripe tomatoes ready for harvest\" width=\"730\" height=\"548\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">O<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Olyushka-yar (Olga) <span class=\"author-stats\">\u2b50 Grower (774 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Yaroslavl (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>This is Brusilovskiy&#8217;s 2nd year on my permanent grow list, the plant is very productive. Surprised me with its massive size this time around.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2026_08\/IMG_20260806_073315_834.thumb.jpg.746b3c5256f6b7491fa5c7472bd3f260.jpg\" alt=\"Giant Brusilovskiy tomato\" width=\"250\" height=\"25\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Finally picked these ripe fruits, they&#8217;ve been hanging on the vine for their SECOND month. Seriously, what other variety can brag about that?!<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2026_08\/IMG_20260812_082615.jpg.13b60bc65bcede0ad18804b1670bdd8b.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2026_08\/IMG_20260812_082615.thumb.jpg.9bbe81fd77a35df020c234c57b67af15.jpg\" alt=\"Harvested Brusilovskiy tomatoes that stayed on the vine for over a month\" width=\"300\" height=\"225\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Forum Moderator (12,052 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Sliced up 4 thick rounds from just one Brusya tomato\u2014just imagine how amazing these will be sun-dried!!!<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2026_08\/IMG_20260812_123037.jpg.c29cc9f3da238c7ff8649f5afbad3dd1.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2026_08\/IMG_20260812_123037.thumb.jpg.6ae709d1a30362299d8ea25206514f49.jpg\" alt=\"Thickly sliced Brusilovskiy tomatoes ready for the dehydrator\" width=\"300\" height=\"225\" \/><\/a><\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\ud83d\udccc Quick Summary (TL;DR): Brusilovskiy \ud83c\udf0d Origin: Heirloom variety from Russia. Highly praised among Russian collectors for combining massive fruit size with early maturity. \ud83c\udf3f Plant Habit: Indeterminate (tall), but with famously wispy, spindly foliage. Growers joke that the plant looks like a &#8220;skinny, wimpy boy&#8221; but somehow manages to support huge yields. It is &#8230; <a title=\"Brusilovskiy Tomato Review\" class=\"read-more\" href=\"https:\/\/www.tomat-pomidor.com\/en\/brusilovskiy\/\" aria-label=\"Read more about Brusilovskiy Tomato Review\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":2626,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[67,65,5],"tags":[48,30,11,78,82,23,49,87,15,14],"class_list":["post-2626","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-oxheart-tomatoes","category-pink-tomatoes","category-russian-eastern-european-heirlooms","tag-early-season","tag-heavy-yielder","tag-huge-tomato","tag-indoor-tomato-growing","tag-meaty-tomato","tag-mid-season","tag-open-ground","tag-sun-dried-tomatoes","tag-sweet-flavor","tag-wispy-foliage"],"_links":{"self":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2626","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/comments?post=2626"}],"version-history":[{"count":3,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2626\/revisions"}],"predecessor-version":[{"id":2629,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2626\/revisions\/2629"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/2626"}],"wp:attachment":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/media?parent=2626"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/categories?post=2626"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/tags?post=2626"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}