{"id":4812,"date":"2026-10-09T11:46:42","date_gmt":"2026-10-09T11:46:42","guid":{"rendered":"https:\/\/www.tomat-pomidor.com\/en\/?p=4812"},"modified":"2026-10-09T11:53:14","modified_gmt":"2026-10-09T11:53:14","slug":"kazakhstan-yellow","status":"publish","type":"post","link":"https:\/\/www.tomat-pomidor.com\/en\/kazakhstan-yellow\/","title":{"rendered":"Kazakhstan Yellow (Kazakhskiy Zheltyy) Tomato Review &#038; Photos"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;4812&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Rate this&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Kazakhstan Yellow (Kazakhskiy Zheltyy) Tomato Review \\u0026amp; Photos&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Rate this<\/span>\n    <\/div>\n    <\/div>\n<div class=\"tldr-box\" style=\"background: #f4f9f4; padding: 20px; border-left: 5px solid #4CAF50; margin-bottom: 30px; border-radius: 4px;\">\n<h3>\ud83d\udccc Quick Summary (TL;DR): Kazakhstan Yellow<\/h3>\n<ul>\n<li>\ud83c\udf0d <strong>Origin:<\/strong> A legendary underground heirloom from the Russian\/Eastern European tomato community. It was grown for over 25 years by a forum member named Slava before he finally shared the seeds online and gave it the working name &#8220;Kazakhstan Yellow.&#8221;<\/li>\n<li>\ud83c\udf3f <strong>Plant Habit:<\/strong> Indeterminate (tall). A very resilient and vigorous vine. It performs exceptionally well in both greenhouses (reaching the roof) and outdoors in the dirt (where it typically tops out around 5 feet \/ 1.5 m).<\/li>\n<li>\ud83c\udf45 <strong>Fruit Characteristics:<\/strong> Large, flattened-round (oblate) yellow beefsteaks. The true hallmark of this variety is a distinct red or pink &#8220;starburst&#8221; blush in the center of the flesh when fully ripe. Weights usually range from 8 to 17 oz (250-500 g).<\/li>\n<li>\ud83d\udc45 <strong>Flavor:<\/strong> Classic sweet yellow tomato profile with very low acidity. The flesh is dense, meaty, and very juicy. Highly rated for fresh eating, but be careful not to let them overripen on the vine, or they can become watery.<\/li>\n<\/ul>\n<\/div>\n<div class=\"add-review-cta\" style=\"margin: 20px 0; padding: 15px; background: #f9f9f9; border-left: 4px solid #4CAF50; border-radius: 4px;\"><strong>\ud83c\udf45 Grown this variety?<\/strong> <a href=\"#wpdcom\">Click here to add your own photos and review below!<\/a><\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">T<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Tatiyanka1 (Tatiana) <span class=\"author-stats\">\u2b50 Pro Grower (3,167 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>KAZ. YELLOW<\/p>\n<p>I got this variety (the name is just a working title) from our forum member Slava. Slava can jump in later and add its full name. The variety is indeterminate (though honestly, all my indeterminates just terminate wherever the greenhouse roof begins&#8230;). Extremely heavy yielder and very tasty. Bright yellow color. Mine came out in all different sizes, from 4 oz up to 12.5 oz (120 to 350 g). I really loved it! Slava, thank you!!! \ud83d\ude4f \ud83d\ude4f \ud83d\ude4f \ud83d\ude4f \ud83d\ude4f<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Svetikk (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (29,384 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Moscow region, Stupino district (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>It&#8217;s Kazakhstan Yellow &#8211; just a working title \ud83d\ude0a<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">LLL (Vyacheslav) <span class=\"author-stats\">\u2b50 Pro Grower (15,626 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Tatiyanka1 wrote:<\/strong><\/p>\n<p>I got this variety (the name is just a working title) from our forum member Slava&#8230; Slava, thank you!!! \ud83d\ude4f<\/p><\/blockquote>\n<p>Tanya, it&#8217;s a working title for me too, I just made the name up myself. I sent it to Tomatinka to help identify it, but she didn&#8217;t plant it this year. Guess we&#8217;ll wait for next year. It&#8217;s been growing in my garden for about 25 years and I honestly don&#8217;t remember where it came from.<\/p>\n<p>You are very welcome, but your beauties look a lot thicker and plumper than mine, coming from a rough-and-tumble Siberian miner like me. \ud83e\udd23<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Semechka <span class=\"author-stats\">\u2b50 Pro Grower (23,539 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Krasnoyarsk Suburbs (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Gorgeous!<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">T<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Tomatanya (Tatiana) <span class=\"author-stats\">\u2b50 Moderator (10,247 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Sinyavino-2, Leningrad region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Adding my photos of Kazakhstan Yellow \ud83d\ude42<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/30\/30-120814024627.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/30\/thumb_30-120814024627.jpeg\" alt=\"Yellow beefsteaks on the vine\" width=\"160\" height=\"120\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/28\/30-040814080147.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/28\/thumb_30-040814080147.jpeg\" alt=\"Kazakh Yellow tomatoes ripening\" width=\"160\" height=\"120\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/32\/30-250814102338.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/32\/thumb_30-250814102338.jpeg\" alt=\"Yellow heirloom tomato slice\" width=\"160\" height=\"120\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">D<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Drosera (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (5,413 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Yekaterinburg (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I&#8217;ll show off my Kazakhstan Yellow too \ud83e\udd2b Really great variety, heavy yielder, and tasty.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments01\/61536_709af60f324feda07cbd2a6bf8abe971134f45a6.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments01\/61536_709af60f324feda07cbd2a6bf8abe971134f45a6.jpg\" alt=\"Large yellow tomatoes hanging on the vine\" width=\"482\" height=\"799\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments01\/61538_6be15bc040736802ae406c0bef4aeaa90489e3ca.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments01\/61538_6be15bc040736802ae406c0bef4aeaa90489e3ca.jpg\" alt=\"Harvest of yellow Kazakh tomatoes\" width=\"800\" height=\"642\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments01\/61540_a66795577c5dddd84782550234db11dea1d0e402.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments01\/61540_a66795577c5dddd84782550234db11dea1d0e402.jpg\" alt=\"Beautiful yellow beefsteak slice\" width=\"591\" height=\"800\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">elena1984 (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (7,703 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Drosera wrote:<\/strong><\/p>\n<p>I&#8217;ll show off my Kazakhstan Yellow too \ud83e\udd2b<\/p><\/blockquote>\n<p>What a stunner! Who is the seed vendor? Or is it a working name? I want these beauties too.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Semechka <span class=\"author-stats\">\u2b50 Pro Grower (23,539 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Krasnoyarsk Suburbs (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I just keep admiring this variety, added it to my grow list for next year.<\/p>\n<p>Thanks Tanechka (Tomatanya) \ud83d\ude4f<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">G<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Galina P. <span class=\"author-stats\">\u2b50 Pro Grower (37,710 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Chekhov district, Moscow region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Slava shared some seeds of Kaz. Yellow with me at the Moscow meet-up in late March, so I originally put them aside for next year. But my curiosity won out, and I sowed them in early April. Planted them out in the dirt with only five true leaves (a tiny little seedling) on May 20th. But Slava&#8217;s prot\u00e9g\u00e9 took off extremely fast and caught up to the other indeterminates. The plant is a very heavy yielder. The fruits are a beautiful yellow color, they almost look like glowing amber when the sun hits them. The taste is sweet. Mine had absolutely zero tang or acid to them. This is how Kaz. Yellow from Slava turned out for me.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/43\/125-021214061908.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/43\/thumb_125-021214061908.jpeg\" alt=\"Kazakh Yellow tomatoes glowing on the vine\" width=\"160\" height=\"89\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/43\/125-021214061756.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/43\/thumb_125-021214061756.jpeg\" alt=\"Beautiful yellow heirloom\" width=\"89\" height=\"160\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/43\/125-021214061720.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/43\/thumb_125-021214061720.jpeg\" alt=\"Yellow tomatoes ripening outdoors\" width=\"160\" height=\"89\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/43\/125-021214061646.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/43\/thumb_125-021214061646.jpeg\" alt=\"Large yellow beefsteak tomato\" width=\"160\" height=\"89\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">I<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">irina58 (Irina) <span class=\"author-stats\">\u2b50 Pro Grower (2,292 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I didn&#8217;t plant it this season, thought late March was too late to start seeds \ud83d\ude1e Slava, I promise I will plant your stunner in 2015.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Lora_27 (Larisa) <span class=\"author-stats\">\u2b50 Pro Grower (1,248 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Krasnoyarsk (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Oh man, it is absolutely gorgeous. An absolute dream. \ud83d\ude4f<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">LLL (Vyacheslav) <span class=\"author-stats\">\u2b50 Pro Grower (15,626 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I&#8217;ll say it again &#8211; every single tomato needs to have a crimson red blush inside the flesh that you can&#8217;t see from the outside.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">P<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Plena (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (9,242 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Solnechnogorsk, Moscow region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>How tall does this beauty get?<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">G<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Galina P. <span class=\"author-stats\">\u2b50 Pro Grower (37,710 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Chekhov district, Moscow region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Plena wrote:<\/strong><\/p>\n<p>How tall does this beauty get?<\/p><\/blockquote>\n<p>Mine definitely hit 5 feet (1.5 m) out in the dirt, and then I topped it.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">P<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Plena (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (9,242 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Solnechnogorsk, Moscow region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Thanks, Galochka, \ud83d\ude4f it&#8217;s on my plan, just need to figure out where to put it based on height.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">elena0508 (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (1,578 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Galina P. wrote:<\/strong><\/p>\n<p>Mine definitely hit 5 feet (1.5 m) out in the dirt, and then I topped it.<\/p><\/blockquote>\n<p>Galina, how and what do you tie your indeterminates to out in the open ground? My cherries are already over 3.3 feet (1 meter) tall, I&#8217;ve lowered them a bit, but I have no idea what to do with them next.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">G<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Galina P. <span class=\"author-stats\">\u2b50 Pro Grower (37,710 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Chekhov district, Moscow region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>elena0508 wrote:<\/strong><\/p>\n<p>Galina, how and what do you tie your indeterminates to out in the open ground?<\/p><\/blockquote>\n<p>Lenochka, a lot of folks tie them to stakes. I tie mine to the low tunnel hoops.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/44\/125-051214172135.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/44\/thumb_125-051214172135.jpeg\" alt=\"Tomatoes tied to hoops outdoors\" width=\"160\" height=\"89\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/50\/125-200115161713.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/50\/thumb_125-200115161713.jpeg\" alt=\"Outdoor tomato trellis setup\" width=\"160\" height=\"89\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Natalya 83 (Natalya) <span class=\"author-stats\">\ud83c\udf45 Member (308 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Thanks to our Slava for this beauty! Gave me the seeds at the February meet-up. I only had one plant, about 5 feet (1.5 m) tall, it set 10 tomatoes weighing from 7 to 16 oz (200 to 450 g). The yield across all my tomatoes was pretty average this year, the 3rd and 4th trusses almost entirely aborted (I pruned everything to 1 stem). I couldn&#8217;t even wait for the pink blush to appear inside &#8211; we ate them up instantly even when they were slightly underripe. The biggest one did have the beginnings of a blush though \ud83d\ude09 Saved the seeds, this is my new favorite now!<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/88\/5088-040915081844.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/88\/thumb_5088-040915081844.jpeg\" alt=\"Large yellow beefsteak tomato on scale\" width=\"160\" height=\"160\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Nadezhda <span class=\"author-stats\">\u2b50 Pro Grower (2,705 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Tasty, heavy yielder.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/84\/12232-180815105006.jpeg\" alt=\"Gorgeous yellow tomatoes on vine\" width=\"1000\" height=\"675\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">O<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Ornella (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (2,708 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Taitsy, Leningrad region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Wow, what a stunner! Nadezhda, where did you grow it? When did the first tomato ripen?<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Nadezhda <span class=\"author-stats\">\u2b50 Pro Grower (2,705 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Ornella wrote:<\/strong><\/p>\n<p>Nadezhda, where did you grow it?<\/p><\/blockquote>\n<p>Grew it in the greenhouse &#8211; the first one was ready on July 20th.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">salix (Iva) <span class=\"author-stats\">\ud83c\udf45 Member (631 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I grew it in open ground. It turned out tasty, productive, the pink blushes inside were small but they were there. However, it ripened almost last out of all my varieties, only at the end of August. Much later than the bi-colors and tri-colors.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Svetikk (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (29,384 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Moscow region, Stupino district (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>And here is my Kaz. Yellow \ud83d\ude42 Grew in the greenhouse on 2 stems. Early, heavy yielder, and tasty variety \ud83d\udc4d The fruits aren&#8217;t huge, around 7 oz (200 g), and on a vertical slice you can sometimes see the pink blush.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/64\/166-180515060442.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/64\/thumb_166-180515060442.jpeg\" alt=\"Yellow tomatoes on the plant\" width=\"120\" height=\"160\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/78\/166-260715155410.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/78\/thumb_166-260715155410.jpeg\" alt=\"Ripening yellow tomatoes\" width=\"120\" height=\"160\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/79\/166-280715133800.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/79\/thumb_166-280715133800.jpeg\" alt=\"Kazakh Yellow harvest\" width=\"160\" height=\"120\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/79\/166-280715134152.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/79\/thumb_166-280715134152.jpeg\" alt=\"Sliced yellow tomato showing faint pink blush\" width=\"160\" height=\"120\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/80\/166-030815155027.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/80\/thumb_166-030815155027.jpeg\" alt=\"More sliced yellow tomatoes\" width=\"160\" height=\"120\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Strekoza (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (1,132 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Chelyabinsk (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>First year growing it. Grew in the greenhouse.<\/p>\n<p>Tasty, heavy yielder. I&#8217;ll be repeating it.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">O<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Ovechka (Lyudmila) <span class=\"author-stats\">\u2b50 Pro Grower (13,966 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Russia<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I didn&#8217;t like it. Won&#8217;t be repeating it for now.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Svet-la-na44 (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (6,955 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kostroma (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Planted it for the first time too (seeds from Slava), absolutely loved it: tasty, heavy yielder, on the earlier side. I am definitely planting it next season.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/139\/5306-120816134520.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/139\/thumb_5306-120816134520.jpeg\" alt=\"Yellow tomatoes filling the plant\" width=\"160\" height=\"120\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/139\/5306-120816134551.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/139\/thumb_5306-120816134551.jpeg\" alt=\"Beautiful yellow harvest\" width=\"160\" height=\"120\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">M<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Meri <span class=\"author-stats\">\u2b50 Pro Grower (3,474 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Western Siberia (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Because of the heat in the greenhouse, a lot of my blossoms dropped. The ones that did set grew out large, but overall the yield was pretty low. I agree that they are early and tasty though.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">NATA-HA (Natalya) <span class=\"author-stats\">\u2b50 Pro Grower (1,222 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Southwest of Novosibirsk (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Grew out in the dirt for me, was one of the earliest to ripen. Productive, tasty, sweet, and it had that signature pink blush inside. I&#8217;ll repeat it in a year or so. Thanks to Lyuda (Ovechka) for the seeds, and of course to Slava.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Elena 62 (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (2,063 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Delicious!!! \ud83d\ude0b It went straight onto my grow list (for next year) as soon as I sliced it open. \ud83d\udc4d The yield surprised me too \ud83d\ude32 Plus it&#8217;s early. A wonderful variety. \ud83d\udc4f Seeds are from the forum.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/151\/17239-311016004039.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/151\/thumb_17239-311016004039.jpeg\" alt=\"Yellow tomatoes on plant\" width=\"160\" height=\"89\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">K<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Kirina (Irina) <span class=\"author-stats\">\u2b50 Pro Grower (1,432 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Stupino district, Moscow region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>My favorite of the 2016 season. The tastiest, sweetest, and heavy yielder. The blush was visible when sliced. I&#8217;m planting more of these next year, one plant is just not enough for such a fantastic variety.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/151\/10189-011116145804.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/151\/thumb_10189-011116145804.jpeg\" alt=\"Kazakh Yellow showing internal pink blush\" width=\"160\" height=\"120\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Aglaya (Olga) <span class=\"author-stats\">\u2b50 Pro Grower (3,132 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>What is the plant structure like? Will it do okay if I plant 2 to a hole?<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Elena_A (Elena) <span class=\"author-stats\">\ud83c\udf45 Member (756 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Aglaya, I think it&#8217;s better to plant 2 to a hole only for plants with a generative growth habit (like most oxhearts). They honestly don&#8217;t care if they are crowded or not. Kazakhstan Yellow doesn&#8217;t fall into that category.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Aglaya (Olga) <span class=\"author-stats\">\u2b50 Pro Grower (3,132 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Elena_A wrote:<\/strong><\/p>\n<p>Kazakhstan Yellow doesn&#8217;t fall into that category.<\/p><\/blockquote>\n<p>Thanks, got it.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">I<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">ilja (Ilya) <span class=\"author-stats\">\ud83c\udf45 Member (758 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Klinsky district, Moscow region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I&#8217;m also very happy with Kazakhstan Yellow. The blush wasn&#8217;t present in every fruit. Yield in the hoop house was excellent. The fruits were tasty and sweet. They cracked a little bit because of overwatering.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments01\/64744_37f21793e2b4e1f8dc33ba5a49f518c40b03ddcb.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments01\/64744_37f21793e2b4e1f8dc33ba5a49f518c40b03ddcb.jpg\" alt=\"Beautiful yellow tomato cluster\" width=\"500\" height=\"500\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Anyuta (Anna) <span class=\"author-stats\">\u2b50 Pro Grower (1,595 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Dear forum members! Most of you are saying this variety is early. When did you sow the seeds? February or March? (I&#8217;m making my planting schedule for Feb-March right now). Thanks! \ud83d\ude42<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">I<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">ilja (Ilya) <span class=\"author-stats\">\ud83c\udf45 Member (758 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Klinsky district, Moscow region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I sowed them around March 8th.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">G<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Galina P. <span class=\"author-stats\">\u2b50 Pro Grower (37,710 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Chekhov district, Moscow region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Anyuta wrote:<\/strong><\/p>\n<p>When did you sow the seeds? February or March?<\/p><\/blockquote>\n<p>I sowed Kaz. Yellow on April 10th (!), planted it out in the dirt in late May. Started ripening in late July.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Anyuta (Anna) <span class=\"author-stats\">\u2b50 Pro Grower (1,595 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Ilya, Galina, thank you! \ud83d\udcdd<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Elena 62 (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (2,063 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Anyuta wrote:<\/strong><\/p>\n<p>When did you sow the seeds? February or March?<\/p><\/blockquote>\n<p>I sowed mine on March 16th. Moved it to its permanent spot by transplanting it from the open ground (I put my greenhouse up late). First ones ripened July 27th, I think they would have been earlier, but they were delayed by the transplant shock. \ud83d\ude42<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Ludaost (Lyudmila) <span class=\"author-stats\">\ud83c\udf45 Member (945 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Near Priozersk (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I am definitely planting it next season!!!<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">I<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Irina_N (Irina) <span class=\"author-stats\">\u2b50 Pro Grower (1,954 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I have 4 seedlings growing. 3 are short with regular leaves, and 1 (the very first to pop up) is tall with a potato leaf. \ud83e\udd14 Off-type?<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">M<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Meri <span class=\"author-stats\">\u2b50 Pro Grower (3,474 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Western Siberia (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I grew it last year, my plants had regular leaves.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">O<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Ornella (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (2,708 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Taitsy, Leningrad region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>And for me, it was the only one out of 36 sown varieties\/hybrids that didn&#8217;t germinate. \ud83d\ude1e Waited a whole month, but alas. I really wanted to grow it in my garden.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Lora_27 (Larisa) <span class=\"author-stats\">\u2b50 Pro Grower (1,248 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Krasnoyarsk (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Irina_N wrote:<\/strong><\/p>\n<p>&#8230;1 is tall with a potato leaf. \ud83e\udd14 Off-type?<\/p><\/blockquote>\n<p>Kazakh Yellow is a stable, reliable variety, Slava (LLL) has had it for many years, year after year.<\/p>\n<p>A stray seed probably just ended up in your seedling cup, or earlier, in the seed packet.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">G<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">garnet (Svetlana) <span class=\"author-stats\">\ud83c\udf45 Member (436 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Northwestern Siberia (USDA Zone 2)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Rare yield for open ground, the plant was literally breaking under the weight \ud83d\udc4d and most importantly &#8211; it&#8217;s early. The base spoiled a little bit.<\/p>\n<p><a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/155\/12024-021216053844.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/155\/12024-021216053844.jpeg\" alt=\"Massive yield of yellow tomatoes outdoors\" width=\"750\" height=\"1000\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">LLL (Vyacheslav) <span class=\"author-stats\">\u2b50 Pro Grower (15,626 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>garnet wrote:<\/strong><\/p>\n<p>The base spoiled a little bit.<\/p><\/blockquote>\n<p>Anything can spoil \ud83d\ude42<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">O<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">o-lya-lya (Olga) <span class=\"author-stats\">\u2b50 Pro Grower (9,966 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Northeast Moscow Region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>LLL wrote:<\/strong><\/p>\n<p>Anything can spoil \ud83d\ude42<\/p><\/blockquote>\n<p>Hey there! \ud83d\ude4f Yours flowered first, I&#8217;m putting it in the dirt for good tomorrow.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">LLL (Vyacheslav) <span class=\"author-stats\">\u2b50 Pro Grower (15,626 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>o-lya-lya wrote:<\/strong><\/p>\n<p>Yours flowered first, I&#8217;m putting it in the dirt for good tomorrow.<\/p><\/blockquote>\n<p>Better do it the day after tomorrow \ud83c\udfa9<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">evgeniy (Evgeniy) <span class=\"author-stats\">\ud83c\udf31 Beginner (77 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>My first Kaz. Yellow tomato ripened, around 12.5 oz (350 g), absolutely delicious, growing outdoors.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Aglaya (Olga) <span class=\"author-stats\">\u2b50 Pro Grower (3,132 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Wonderful variety. One of the best out of everything I&#8217;ve grown and tasted. Gets a permanent spot in my garden beds.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">elena0508 (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (1,578 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Very tasty and productive tomato. It grew almost to the roof in the greenhouse, didn&#8217;t push too many suckers either. The fruits are oblate, sweetish, meaty, and juicy, weighing about 9-10.5 oz (250-300 g). My family really loved it for its taste and thin skin. Slava, thanks for the seeds!<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments01\/67035_8ee693089316891dd445d8b2703040bc192c5899.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments01\/67035_8ee693089316891dd445d8b2703040bc192c5899.jpg\" alt=\"Beautiful yellow Kaz. Yellow tomatoes on vine\" width=\"607\" height=\"1080\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">I<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Irina_N (Irina) <span class=\"author-stats\">\u2b50 Pro Grower (1,954 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I planted it this year too. Grew 2 to a hole. Heavy yielder, but not early for me. Beautiful, and it had the internal blush&#8230; but if you blink, it gets overripe, goes soft, and becomes almost transparent and watery.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">LLL (Vyacheslav) <span class=\"author-stats\">\u2b50 Pro Grower (15,626 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>elena0508 wrote:<\/strong><\/p>\n<p>&#8230;weighing about 9-10.5 oz (250-300 g)&#8230;<\/p><\/blockquote>\n<p>You&#8217;re welcome, but yours are a bit on the small side. \ud83d\ude42 Mine crossed the 1.1 lb (500 g) mark last year. \ud83c\udfa9<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">Z<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Zulfiya <span class=\"author-stats\">\u2b50 Pro Grower (15,967 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Ufa (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Slava, \ud83c\udfa9 how did Kaz. Yellow differ this year?<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">LLL (Vyacheslav) <span class=\"author-stats\">\u2b50 Pro Grower (15,626 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Zulfiya wrote:<\/strong><\/p>\n<p>Slava, \ud83c\udfa9 how did Kaz. Yellow differ this year?<\/p><\/blockquote>\n<p>This year it turned striped. \ud83d\ude42<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">elena0508 (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (1,578 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Slav, it&#8217;s just that kind of year))) My biggest one was around 1.1 lbs (500 g) too.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Lyolikovna (Olya) <span class=\"author-stats\">\u2b50 Pro Grower (14,504 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Samara region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>The perfect yellow &#8211; that&#8217;s how I&#8217;d like to describe it \ud83d\udc4d It was one of the earliest to ripen, beautiful, tasty, quite productive.<\/p>\n<p><a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/188\/14201-170817122104-1882231803.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/188\/14201-170817122104-1882231803.jpeg\" alt=\"Perfect yellow beefsteak tomato\" width=\"500\" height=\"333\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">R<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Radanad (Nadezhda) <span class=\"author-stats\">\ud83c\udf31 Beginner (23 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Minsk (USDA Zone 5)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>In my conditions, the flavor turned out pretty basic, it lost to Honey Salvation (Medovyi Spas) and Mennonite, Apricot Brandywine.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">I<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Inn@ (Inna) <span class=\"author-stats\">\u2b50 Pro Grower (6,399 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Sverdlovsk region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Thanks to Elya (elja1968) for the seeds.<\/p>\n<p>Turned out to be a heavy yielder, average tomato weight 9-10.5 oz (250-300 g). The internal blushes didn&#8217;t appear right away, the fruits on the lower trusses had no blush at all \ud83d\ude42<\/p>\n<p>Rich tomato flavor. Height in the greenhouse was around 5.5 feet (1.7 m).<\/p>\n<p>Not too aggressive, didn&#8217;t get overgrown with a ton of suckers.<\/p>\n<p><a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/204\/19631-241217142327.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/204\/19631-241217142327.jpeg\" alt=\"Beautiful yellow tomato on the vine\" width=\"750\" height=\"1000\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">Y<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Yulya (Yulia) <span class=\"author-stats\">\u2b50 Pro Grower (27,067 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Alexandrov region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>In my opinion and to my taste, yellow tomatoes usually have too mild of a flavor. But this one turned out to be really tasty! And productive. Quite early. The pink blush didn&#8217;t show up immediately. It wasn&#8217;t there on the first few tomatoes. Strong, tall plant. It fruited until the end of the season, I was picking green ones in September. Ripened perfectly indoors on the counter. Seeds from Olya Zolushka. Thanks to her! \ud83d\ude4f<\/p>\n<p><a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/239\/22591-110918060530.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/239\/thumb_22591-110918060530.jpeg\" alt=\"Kazakh Yellow late harvest\" width=\"89\" height=\"160\" \/><\/a><br \/>\n<a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/239\/22591-110918060621.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/239\/thumb_22591-110918060621.jpeg\" alt=\"Yellow tomatoes ripening on vine\" width=\"89\" height=\"160\" \/><\/a><br \/>\n<a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/239\/22591-110918060715.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/239\/thumb_22591-110918060715.jpeg\" alt=\"Yellow beefsteak tomato cross section\" width=\"89\" height=\"160\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">T<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">TatianaSh (Tatiana) <span class=\"author-stats\">\u2b50 Pro Grower (5,471 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Ramensky district, Moscow region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>For me, it&#8217;s the tastiest out of all the yellows I&#8217;ve planted so far. Ripens up great indoors on the counter. I will absolutely be repeating it.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shevyachok (Lyudmila) <span class=\"author-stats\">\u2b50 Moderator (12,077 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Omsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I remember this as a very sweet tomato. The plant didn&#8217;t get sick, gave an average yield, but the fruits were large and uniform. The internal blush did show up, even if it was small! For the first year growing it, it&#8217;s fantastic, it gets a permanent spot on my grow list!<\/p>\n<p><a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/235\/22760-140818004039-2355191794.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/235\/thumb_22760-140818004039-2355191794.jpeg\" alt=\"Large yellow beefsteak tomato\" width=\"160\" height=\"89\" \/><\/a><br \/>\n<a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/235\/22760-140818004039-2355181652.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/235\/thumb_22760-140818004039-2355181652.jpeg\" alt=\"Sliced yellow tomato showing blush\" width=\"160\" height=\"89\" \/><\/a><br \/>\n<a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/235\/22760-140818015831.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/235\/thumb_22760-140818015831.jpeg\" alt=\"Kazakh Yellow internal slice\" width=\"160\" height=\"89\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Lisenok (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (14,115 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Ryazan region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\"><a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/233\/67-050818234808.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/233\/67-050818234808.jpeg\" alt=\"Kazakhstan Yellow harvest\" width=\"800\" height=\"600\" \/><\/a><br \/>\n<a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/233\/67-050818234951.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/233\/67-050818234951.jpeg\" alt=\"Perfect yellow beefsteak slice\" width=\"800\" height=\"600\" \/><\/a><\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">O<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Olviya (Olya) <span class=\"author-stats\">\u2b50 Pro Grower (1,829 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Unknown Zone<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Good stable variety, productive. Pure bright yellow fruits with tender, juicy flesh. Great for salads and juice. Awarded the high honor of &#8220;permanent resident&#8221; \ud83d\ude42.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2019_08\/2105261886_.jpg.ce989c4e377c7e17e0c9312f4aa10d03.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2019_08\/1127420388_.thumb.jpg.8019ce1b785afa65166a99eee1fb04e0.jpg\" alt=\"Beautiful Kazakh Yellow tomato on scale\" width=\"168\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">M<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Masdevallia (Maria) <span class=\"author-stats\">\ud83c\udf31 Beginner (23 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Pesochny (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>A favorite variety since childhood! Performs really well in both the greenhouse and open ground.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">B<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Bylinka (Lena) <span class=\"author-stats\">\u2b50 Pro Grower (1,101 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Oryol region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Insanely productive, just loaded with fruit \ud83d\ude4c with a rich flavor \ud83d\ude0b didn&#8217;t get sick at all &#8211; what more could you ask for from a tomato!<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Lana_s_Kavkaza (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (19,268 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Pyatigorsk (USDA Zone 6)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\"><\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Nadindina (Dina) <span class=\"author-stats\">\u2b50 Pro Grower (1,563 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Altai (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Did I really just find my absolute favorite?!!!! \ud83d\ude18 I used to grow a similar tomato for several years, out in the dirt under row covers, originally from a packet named Lemon Giant (not the modern Giant Lemon). It was always the first to ripen, a tender fruit, thin skin, bursts easily, the flavor is also delicate\u2014some might call it mild. I grew it for about 10 years from my own saved seeds, but then I lost it(( When the first bicolors hit the market here, I would say, &#8220;Pfft, I already have those.&#8221; Sigh, I&#8217;m going to have to order this one&#8230;<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">O<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">OlyaSashina (Olga) <span class=\"author-stats\">\u2b50 Pro Grower (5,355 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Bor, Nizhny Novgorod region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I was refreshing my seed stock. A good, worthy tomato. The flesh is quite dense and juicy, makes a great companion to red tomatoes in a salad to get a full spectrum of flavor.<\/p>\n<p>The flavor is characteristically yellow, a little bit on the mild side, but it pairs really well with others in a salad.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2024_11\/large.707193259_(3).jpg.720025ad8c1b00d6d803f6d8af0b261a.jpg\" alt=\"Sliced yellow beefsteak\" width=\"450\" height=\"600\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"editor-note\" style=\"background: #eef7ff; padding: 15px; border-left: 4px solid #2196F3; margin-top: 15px; font-size: 1.2em;\"><strong>\ud83d\udc68\u200d\ud83c\udf3e Editor&#8217;s Note: The Internal &#8220;Necktie&#8221;<\/strong><br \/>\nThroughout this thread, you&#8217;ll see growers talking about a <strong>&#8220;necktie&#8221;<\/strong> (\u0433\u0430\u043b\u0441\u0442\u0443\u043a). This is classic Russian heirloom slang! When a yellow, orange, or green beefsteak tomato has a prominent red or pink starburst\/blush in the center of its flesh, Russian growers call it a &#8220;necktie.&#8221; It is the ultimate sign that the tomato is fully ripe and true-to-type. If a yellow heirloom is supposed to have a &#8220;necktie&#8221; but doesn&#8217;t, it usually means the fruit was picked too early or the seeds got crossed!<\/div>\n<p><script type=\"application\/ld+json\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"DiscussionForumPosting\",\n  \"headline\": \"Kazakhstan Yellow (Kazakhskiy Zheltyy) Tomato Review & Photos\",\n  \"url\": \"https:\/\/www.tomat-pomidor.com\/en\/kazakhstan-yellow\/\",\n  \"author\": {\n    \"@type\": \"Person\",\n    \"name\": \"Tatiyanka1 (Tatiana)\",\n    \"url\": \"https:\/\/www.tomat-pomidor.com\/profile\/56096-tatiyanka1\/\"\n  },\n  \"text\": \"I got this variety (the name is just a working title) from our forum member Slava. The variety is indeterminate (though honestly, all my indeterminates just terminate wherever the greenhouse roof begins...). Extremely heavy yielder and very tasty. Bright yellow color. Mine came out in all different sizes, from 4 oz up to 12.5 oz (120 to 350 g). I really loved it!\",\n  \"interactionStatistic\": {\n    \"@type\": \"InteractionCounter\",\n    \"interactionType\": \"https:\/\/schema.org\/CommentAction\",\n    \"userInteractionCount\": 68\n  },\n  \"comment\": [\n    {\n      \"@type\": \"Comment\",\n      \"author\": {\n        \"@type\": \"Person\",\n        \"name\": \"LLL (Vyacheslav)\"\n      },\n      \"text\": \"Tanya, it's a working title for me too, I just made the name up myself... It's been growing in my garden for about 25 years and I honestly don't remember where it came from... I'll say it again - every single tomato needs to have a red blush inside the flesh that you can't see from the outside.\"\n    },\n    {\n      \"@type\": \"Comment\",\n      \"author\": {\n        \"@type\": \"Person\",\n        \"name\": \"Galina P.\"\n      },\n      \"text\": \"Slava shared some seeds of Kaz. Yellow with me... I sowed them in early April. Planted them out in the dirt... The plant is a very heavy yielder. The fruits are a beautiful yellow color, they almost look like glowing amber when the sun hits them. The taste is sweet. Mine had absolutely zero tang or acid to them.\"\n    },\n    {\n      \"@type\": \"Comment\",\n      \"author\": {\n        \"@type\": \"Person\",\n        \"name\": \"Kirina (Irina)\"\n      },\n      \"text\": \"My favorite of the 2016 season. The tastiest, sweetest, and heavy yielder. The blush was visible when sliced. I'm planting more of these next year, one plant is just not enough for such a fantastic variety.\"\n    },\n    {\n      \"@type\": \"Comment\",\n      \"author\": {\n        \"@type\": \"Person\",\n        \"name\": \"Inn@ (Inna)\"\n      },\n      \"text\": \"Turned out to be a heavy yielder, average tomato weight 9-10.5 oz (250-300 g). The internal blushes didn't appear right away, the fruits on the lower trusses had no blush at all. Rich tomato flavor. Height in the greenhouse was around 5.5 feet (1.7 m).\"\n    }\n  ]\n}\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83d\udccc Quick Summary (TL;DR): Kazakhstan Yellow \ud83c\udf0d Origin: A legendary underground heirloom from the Russian\/Eastern European tomato community. It was grown for over 25 years by a forum member named Slava before he finally shared the seeds online and gave it the working name &#8220;Kazakhstan Yellow.&#8221; \ud83c\udf3f Plant Habit: Indeterminate (tall). A very resilient and &#8230; <a title=\"Kazakhstan Yellow (Kazakhskiy Zheltyy) Tomato Review &#038; Photos\" class=\"read-more\" href=\"https:\/\/www.tomat-pomidor.com\/en\/kazakhstan-yellow\/\" aria-label=\"Read more about Kazakhstan Yellow (Kazakhskiy Zheltyy) Tomato Review &#038; Photos\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":4812,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[61,1,94],"tags":[30,633,722,1205,15,90],"class_list":["post-4812","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-orange-and-yellow-tomatoes","category-beefsteak-large-slicers","category-heirloom-other","tag-heavy-yielder","tag-heirloom-seeds","tag-kazakhstani-heirloom","tag-pink-blush","tag-sweet-flavor","tag-yellow-beefsteak"],"_links":{"self":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/4812","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/comments?post=4812"}],"version-history":[{"count":3,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/4812\/revisions"}],"predecessor-version":[{"id":4815,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/4812\/revisions\/4815"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/4812"}],"wp:attachment":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/media?parent=4812"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/categories?post=4812"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/tags?post=4812"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}