{"id":5915,"date":"2026-10-20T15:53:23","date_gmt":"2026-10-20T15:53:23","guid":{"rendered":"https:\/\/www.tomat-pomidor.com\/en\/?p=5915"},"modified":"2026-10-20T15:53:50","modified_gmt":"2026-10-20T15:53:50","slug":"nastenka","status":"publish","type":"post","link":"https:\/\/www.tomat-pomidor.com\/en\/nastenka\/","title":{"rendered":"Nastenka Tomato Review &#038; Photos"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;5915&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Share your rating&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Nastenka Tomato Review \\u0026amp; Photos&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Share your rating<\/span>\n    <\/div>\n    <\/div>\n<div class=\"tldr-box\" style=\"background: #f4f9f4; padding: 20px; border-left: 5px solid #4CAF50; margin-top: 30px; border-radius: 4px;\"><strong>\ud83c\udf45 Quick take:<\/strong> Nastenka is a highly productive, rugged <strong>determinate<\/strong> bush that stays compact around 2-3.2 ft (60-100 cm). Grown heavily for processing and canning, it produces dense, thick-walled pink fruits. Growers report significant shape variations depending on the seed company, ranging from <strong>oval plums<\/strong> to blunt hearts. It boasts excellent resistance to poor weather and Blossom End Rot (BER), making it a reliable outdoor producer. <a href=\"#full-summary\">Full summary \u2193<\/a><\/div>\n<h2>Growers&#8217; Notes and Photos (USDA Zones 4-5 Experience)<\/h2>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Svetlyachok-plus (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (1,450 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Nastenka acted a fool for me this season. Seeds were from Aelita. Planted 3 bushes out in the dirt.<\/p>\n<p>The plants themselves were identical in height &#8211; about 2-2.3 ft (60-70 cm) =- same foliage, and same yield (all were heavily loaded). But the fruit shapes were all over the place. Nastenka #1 and Nastenka #3 tasted similar. But Nastenka #2 was gorgeous to look at, while the taste was an absolute dud (super bland, tasted like cardboard).<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58647_82fefaf8e14ee61016bd808f3e73b18becbb39cf.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58647_82fefaf8e14ee61016bd808f3e73b18becbb39cf.jpg\" alt=\"Nastenka tomato plant loaded with fruit, photo posted by Svetlyachok-plus (1)\" width=\"588\" height=\"764\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58649_c69d15fdeb455341535d6e5e8d5542259ed6ba9b.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58649_c69d15fdeb455341535d6e5e8d5542259ed6ba9b.jpg\" alt=\"Nastenka harvested tomatoes, photo posted by Svetlyachok-plus (2)\" width=\"730\" height=\"547\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Svetlyachok-plus (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (1,450 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Here is Nastenka #2, the one that tasted like a dud.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58653_1767e6fa28247683d3c6481c1bd8c4eb399a37b1.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58653_1767e6fa28247683d3c6481c1bd8c4eb399a37b1.jpg\" alt=\"Nastenka phenotype 2 plant, photo posted by Svetlyachok-plus\" width=\"559\" height=\"696\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58655_ae8b90d2c0be19424851ef4435550cadcccb5217.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58655_ae8b90d2c0be19424851ef4435550cadcccb5217.jpg\" alt=\"Nastenka phenotype 2 fruit clusters, photo posted by Svetlyachok-plus\" width=\"507\" height=\"698\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58657_ff89a819e535ffd2fe04f558f9095a9542bc3dd1.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58657_ff89a819e535ffd2fe04f558f9095a9542bc3dd1.jpg\" alt=\"Nastenka phenotype 2 harvest, photo posted by Svetlyachok-plus\" width=\"730\" height=\"547\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Svetlyachok-plus (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (1,450 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>And this is Nastenka #3.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58659_ac5a815a74b0c2c2d590a795013a6f235e8486dd.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58659_ac5a815a74b0c2c2d590a795013a6f235e8486dd.jpg\" alt=\"Nastenka phenotype 3 on the vine, photo posted by Svetlyachok-plus\" width=\"523\" height=\"684\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58661_2d1b02587f69b03e1bdca639aa6a0e3d0a03c879.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/attachments\/58661_2d1b02587f69b03e1bdca639aa6a0e3d0a03c879.jpg\" alt=\"Nastenka phenotype 3 harvested, photo posted by Svetlyachok-plus\" width=\"730\" height=\"547\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Esme (Galina) <span class=\"author-stats\">\u2b50 Pro Grower (5,701 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I grew Nastenka from SibSad seeds (a few years back). Had 3-4 bushes and they were all identical. Mid-season, decent yield, bushes stayed around 2 ft (60 cm). Fruits were pink, round-oval shapes, with a really good taste.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">svetik (Svetlana) <span class=\"author-stats\">\u2b50 Grower (695 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Vladimir, Russia (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I&#8217;ve had nothing but bad luck with this variety starting right from the seedling stage. Tried to grow it two years in a row. The seedlings would look gorgeous and then catch some nasty crud. First a powdery coating on the stem, then on the undersides of the leaves. Eventually, a crust would form on the stem and literally eat it to the core.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">P<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">pomidorka (Olga) <span class=\"author-stats\">\u2b50 Grower (114 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>My Nastenka threw out heart shapes. Very tasty and sweet. Great yield. One of my pink favorites.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">anasst2010 (Anastasia) <span class=\"author-stats\">\u2b50 Pro Grower (1,207 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Altai Territory, Russia (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Last year was a total disaster for veggies here, it rained all summer long. The tomatoes ripened poorly, plants were dying off left and right, but this variety really showed up. Every bush was loaded with tomatoes. And on top of that, it actually tasted good.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">larina (Larisa) <span class=\"author-stats\">\u2b50 Pro Grower (8,327 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>My Nastenka:<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/27\/12055-280714105523.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/27\/thumb_12055-280714105523.jpeg\" alt=\"Nastenka pink plum tomato, photo posted by larina\" width=\"160\" height=\"160\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Ninulia (Nina) <span class=\"author-stats\">\u2b50 Elite Grower (39,661 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Nizhny Novgorod Region, Russia (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>I like Nastenka too! On the bottom trusses the fruits were medium oval shapes, but higher up they got much larger and definitely looked like blunt hearts, slightly flattened on the sides \ud83d\ude04<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">larina (Larisa) <span class=\"author-stats\">\u2b50 Pro Grower (8,327 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Quote from Ninulia:<\/strong><br \/>\nI like Nastenka too! On the bottom trusses the fruits were medium oval shapes, but higher up they got much larger and definitely looked like blunt hearts, slightly flattened on the sides \ud83d\ude04<\/p><\/blockquote>\n<p>I really liked it too, tasty and meaty.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Alena Andreeva <span class=\"author-stats\">\u2b50 Elite Grower (12,011 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Hey folks, will this one work for an early harvest (assuming I sow in early Feb and transplant to the greenhouse mid-April)? Or should I not get my hopes up \ud83d\ude02<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">anasst2010 (Anastasia) <span class=\"author-stats\">\u2b50 Pro Grower (1,207 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Altai Territory, Russia (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Quote from Alena Andreeva:<\/strong><br \/>\nHey folks, will this one work for an early harvest&#8230;<\/p><\/blockquote>\n<p>It wasn&#8217;t very early for me.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">A<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Alena Andreeva <span class=\"author-stats\">\u2b50 Elite Grower (12,011 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Quote from anasst2010:<\/strong><br \/>\nIt wasn&#8217;t very early for me.<\/p><\/blockquote>\n<p>Thanks Nastyush. Turns out I specifically want early dets \ud83d\ude15 Y&#8217;all are leading me astray here \ud83d\ude15<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Ninulia (Nina) <span class=\"author-stats\">\u2b50 Elite Grower (39,661 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Nizhny Novgorod Region, Russia (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Alen, the early dets that worked for me were Em-Champion, Danko, and Syzranskaya Skorospelaya. Not counting the tree-type dwarfs, of course.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">L<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Leno4ek (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (5,083 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kharkiv, Ukraine (USDA Zone 5)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>It wasn&#8217;t early at all. The taste didn&#8217;t impress me, but I absolutely loved it for sun-drying because it has very thick walls.<\/p>\n<p><a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/185\/17371-030817144854.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/185\/thumb_17371-030817144854.jpeg\" alt=\"Nastenka thick-walled tomato, photo posted by Leno4ek (1)\" width=\"120\" height=\"160\" \/><\/a><br \/>\n<a href=\"http:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/186\/17371-090817064205.jpeg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/newforum\/galleries\/186\/thumb_17371-090817064205.jpeg\" alt=\"Nastenka sliced open for drying, photo posted by Leno4ek (2)\" width=\"160\" height=\"120\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">E<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">elena0508 (Elena) <span class=\"author-stats\">\u2b50 Pro Grower (1,578 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Ninulechka, whose seeds did you use? I have a packet from Seeds of Altai (Semena Altaya) this season, want to give it a test run.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">N<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Ninulia (Nina) <span class=\"author-stats\">\u2b50 Elite Grower (39,661 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Nizhny Novgorod Region, Russia (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Quote from elena0508:<\/strong><br \/>\nNinulechka, whose seeds did you use?<\/p><\/blockquote>\n<p>Lena, I honestly don&#8217;t even know! One of the girls on the forum sent them to me.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">I<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Inn@ (Inna) <span class=\"author-stats\">\u2b50 Elite Grower (6,399 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Sverdlovsk Region, Russia (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Quote from Leno4ek:<\/strong><br \/>\nThe taste didn&#8217;t impress me, but I absolutely loved it for sun-drying because it has very thick walls.<\/p><\/blockquote>\n<p>I actually really liked Nastenka. Seeds were from Seeds of Altai.<\/p>\n<p>Turned out tasty, meaty, with a nice sweetness. Good in salads. Handles well in jars, too.<\/p>\n<p>Grew it out in the dirt completely uncovered. Sowed in early April, transplanted out to the garden in late May. We had a brutally hot season in 2021, and it started ripening up in the second half of July.<\/p>\n<p><a href=\"https:\/\/magazin-naturalist.ru\/photos\/catalog_photos\/8458.jpg\" rel=\"nofollow noopener\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/magazin-naturalist.ru\/photos\/catalog_photos\/8458.jpg\" alt=\"Nastenka commercial seed packet, photo posted by Inn@\" width=\"610\" height=\"604\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_07\/large.680968671_.jpg.4171e08efb1886c3be2aead103320e86.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_07\/large.680968671_.jpg.4171e08efb1886c3be2aead103320e86.jpg\" alt=\"Nastenka pink plum tomatoes on scale, photo posted by Inn@\" width=\"382\" height=\"598\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_07\/large.2071400488_.jpg.2f38898800a3e0881c07a777ad85f206.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_07\/large.2071400488_.jpg.2f38898800a3e0881c07a777ad85f206.jpg\" alt=\"Nastenka sliced pink tomato, photo posted by Inn@\" width=\"374\" height=\"598\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_08\/large.191841734_.jpg.2f7e3d556138e05bd6a8a6ea303c1c29.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_08\/large.191841734_.jpg.2f7e3d556138e05bd6a8a6ea303c1c29.jpg\" alt=\"Nastenka heavy clusters outdoors, photo posted by Inn@ (1)\" width=\"678\" height=\"599\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_08\/large.514589561_1.jpg.3e1cb3cff46214995d745a4bc2163d23.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_08\/large.514589561_1.jpg.3e1cb3cff46214995d745a4bc2163d23.jpg\" alt=\"Nastenka heavy clusters outdoors, photo posted by Inn@ (2)\" width=\"600\" height=\"600\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">sofochkamai (Svetlana) <span class=\"author-stats\">\u2b50 Elite Grower (4,293 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Yekaterinburg, Russia (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Hey Innusya, out of the two, which one did you end up liking better: Nastenka or Nastya Sibiryachka? I don&#8217;t have enough space, so I can only grow one of them. Which one should it be?<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">I<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Inn@ (Inna) <span class=\"author-stats\">\u2b50 Elite Grower (6,399 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Sverdlovsk Region, Russia (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Quote from sofochkamai:<\/strong><br \/>\nwhich one did you end up liking better: Nastenka or Nastya Sibiryachka?<\/p><\/blockquote>\n<p>Sveta, they are identical in every way. At least I couldn&#8217;t spot a single difference. It&#8217;s highly likely they are the exact same variety.<\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">S<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Shusha Kuznetsova (Elena) <span class=\"author-stats\">\u2b50 Grower (609 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Vladimir Region, Russia (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Nastenka is solid! In the greenhouse, it acts like a true det, doesn&#8217;t overgrow, stayed under 2 ft (60 cm).<\/p>\n<p>Tasty, not bland at all. Seeds were from YaLyubov.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2022_08\/328079645_Untitled(1).jpg.cd753ea540dfe56b0852afba15b7e372.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2022_08\/1096438876_Untitled(1).thumb.jpg.7719e0c05a2f525c49c5983792799ee7.jpg\" alt=\"Nastenka pink tomatoes, photo posted by Shusha Kuznetsova (1)\" width=\"225\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2022_08\/Untitled.jpg.df35dd50f43adc79e5c6dc6946ddec8f.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2022_08\/Untitled.thumb.jpg.49d85122f03bd04735f01cac1bc79867.jpg\" alt=\"Nastenka pink tomatoes on the bush, photo posted by Shusha Kuznetsova (2)\" width=\"225\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">M<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Marusha (Marina) <span class=\"author-stats\">\u2b50 Grower (393 posts)<\/span><\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Extremely productive variety. Seeds from Terentiev (Donetsk). Love using them for pickling and marinades. The bush is sturdy, getting up to 3.2 ft (1 m) outdoors. Has zero issues with BER (Blossom End Rot).<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2023_08\/PANO_20230802_094509.jpg.bbe102ae972d1555c3e8968fda2d10bf.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2023_08\/PANO_20230802_094509.thumb.jpg.13a7d3aaa099ac1a29dbcd72578c4359.jpg\" alt=\"Nastenka heavy clusters in the field, photo posted by Marusha\" width=\"144\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">T<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">tomatinka (Vera) <span class=\"author-stats\">\u2b50 Elite Grower (14,911 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Tyumen Region, Russia (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_08\/20250822_121324.jpg.c83970cbbd11707c3c760989dc3101dd.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_08\/20250822_121324.thumb.jpg.81d0d21e9ce94d8436d89aa1a9164c50.jpg\" alt=\"Nastenka pink plum tomatoes on plant, photo posted by tomatinka (1)\" width=\"225\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_08\/20250822_121513.jpg.a3a045ed760b1e6f83700bc43a7a40a1.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2025_08\/20250822_121513.thumb.jpg.a8d125542e67ce7d8a466a129e822df7.jpg\" alt=\"Nastenka pink plum tomatoes on plant, photo posted by tomatinka (2)\" width=\"225\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<p><!-- FULL SUMMARY --><\/p>\n<div id=\"full-summary\" class=\"tldr-box\" style=\"background: #f4f9f4; padding: 20px; border-left: 5px solid #4CAF50; margin-top: 30px; border-radius: 4px;\">\n<h2 style=\"margin-top: 0;\">Full Summary: Plant, Yield, Taste and Storage<\/h2>\n<ul>\n<li>\ud83c\udf3f <strong>Plant:<\/strong> A well-behaved, rugged determinate bush that typically stays around 2 ft (60 cm), though it can stretch up to 3.2 ft (1 m) outdoors in good soil. It thrives uncovered in the dirt and exhibits excellent resistance to heavy rains and poor summer conditions.<\/li>\n<li>\ud83d\udcc8 <strong>Yield:<\/strong> Extremely heavy producer, though growers note it is mid-season to late, not an early cropper. Highly reliable even when surrounding varieties succumb to the weather.<\/li>\n<li>\ud83d\udc45 <strong>Taste:<\/strong> Generally rated as a good, sweet processing tomato. While not a top-tier fresh slicer, its dense, meaty texture makes it highly versatile.<\/li>\n<li>\ud83d\udce6 <strong>Texture\/Usage:<\/strong> The fruits are pink, meaty, and have very thick walls. Shape varies widely from oval\/plums on the bottom trusses to blunt hearts higher up. Exceptional for canning, marinades, and making sun-dried tomatoes due to the low moisture content and thick flesh. Highly resistant to Blossom End Rot (BER).<\/li>\n<\/ul>\n<\/div>\n<p><!-- CTA --><\/p>\n<div class=\"add-review-cta\" style=\"margin: 20px 0; padding: 15px; background: #f9f9f9; border-left: 4px solid #4CAF50; border-radius: 4px;\"><strong>\ud83c\udf45 Grown Nastenka?<\/strong> <a href=\"#wpdcom\">Did yours produce plums or hearts? Share your seed source and experience in the comments below!<\/a><\/div>\n<p><!-- EDITOR'S NOTE --><\/p>\n<div id=\"editor-notes\" class=\"editor-note\" style=\"background: #eef7ff; padding: 15px; border-left: 4px solid #2196F3; margin-top: 15px; font-size: 1.2em;\"><strong>\ud83d\udc68\u200d\ud83c\udf3e Editor&#8217;s Note: Genetic Drift in Commercial Seed<\/strong><br \/>\nThe first post perfectly illustrates a common issue with mass-produced Russian seed lines. When seed companies like Aelita mass-produce heirlooms, the genetics often drift, resulting in different phenotypes (shapes) emerging from the exact same packet. This is why one plant produced oval plums and another threw out beautiful (but bland) hearts. Additionally, as Inna pointed out, competing companies often rename the exact same variety to boost sales\u2014in this case, &#8220;Nastenka&#8221; and &#8220;Nastya Sibiryachka&#8221; (Siberian Nastya) appear to be identical genetic twins.<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf45 Quick take: Nastenka is a highly productive, rugged determinate bush that stays compact around 2-3.2 ft (60-100 cm). Grown heavily for processing and canning, it produces dense, thick-walled pink fruits. Growers report significant shape variations depending on the seed company, ranging from oval plums to blunt hearts. It boasts excellent resistance to poor weather &#8230; <a title=\"Nastenka Tomato Review &#038; Photos\" class=\"read-more\" href=\"https:\/\/www.tomat-pomidor.com\/en\/nastenka\/\" aria-label=\"Read more about Nastenka Tomato Review &#038; Photos\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":5915,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[52,67,5],"tags":[74,1420,239,143],"class_list":["post-5915","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bush-and-dwarf","category-oxheart-tomatoes","category-russian-eastern-european-heirlooms","tag-determinate-tomato","tag-drying-tomato","tag-pink-paste-tomato","tag-siberian-garden"],"_links":{"self":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/5915","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/comments?post=5915"}],"version-history":[{"count":3,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/5915\/revisions"}],"predecessor-version":[{"id":5918,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/5915\/revisions\/5918"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/5915"}],"wp:attachment":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/media?parent=5915"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/categories?post=5915"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/tags?post=5915"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}