{"id":6488,"date":"2026-10-27T11:25:33","date_gmt":"2026-10-27T11:25:33","guid":{"rendered":"https:\/\/www.tomat-pomidor.com\/en\/?p=6488"},"modified":"2026-10-27T11:25:33","modified_gmt":"2026-10-27T11:25:33","slug":"goldene-konigin","status":"publish","type":"post","link":"https:\/\/www.tomat-pomidor.com\/en\/goldene-konigin\/","title":{"rendered":"Goldene K\u00f6nigin Tomato Review & Photos"},"content":{"rendered":"\n\n
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\ud83c\udf45 Quick take:<\/strong> This thread is a fascinating two-for-one. It starts with the authentic Goldene K\u00f6nigin<\/strong>, a historic 19th-century German heirloom that produces small, highly aromatic, mild yellow fruits on indeterminate<\/strong> vines. However, half the growers here actually grew a modern Russian commercial namesake called Zolotaya Koroleva (Golden Queen)<\/strong>, which is a completely different variety that produces large, sweet yellow beefsteaks. Both perform well depending on the climate, though the true German heirloom struggled for some in poor, sandy soil. Full summary \u2193<\/a><\/div>\n

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Growers’ Notes and Photos (USDA Zones 3-6 Experience)<\/h2>\n

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Rodebielesumer (Elena) \u2b50 Pro Grower (1,832 posts)<\/span><\/div>\n
\ud83d\udccd Germany\/Luxembourg\/France Border (USDA Zone 6)<\/div>\n<\/div>\n<\/div>\n
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Old German heirloom from the 19th century, predates the American Golden Queen. Note that in Russia there’s also a tomato called Zolotaya Koroleva (Golden Queen); that’s a completely different variety with large fruits.<\/p>\n

We tried this German one this year. The plants were under plastic in a hoophouse, reaching up to 5 feet (1.5 m) tall. Very sturdy vines, zero disease issues, mid-season. The flavor is mildly sweet, very low acid, and the fruits are highly aromatic, they just smell great. The little tomatoes have thin skin, so we harvested them by the whole truss for market so they’d stay intact. Ripens fully, long harvest window, yielded up to 4.4 lbs (2 kg) per plant. These are the bottom trusses.<\/p>\n

Edited February 2, 2015 by Drosera<\/em><\/p>\n

\"Goldene<\/a>
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Rodebielesumer (Elena) \u2b50 Pro Grower (1,832 posts)<\/span><\/div>\n
\ud83d\udccd Germany\/Luxembourg\/France Border (USDA Zone 6)<\/div>\n<\/div>\n<\/div>\n
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Growing a variety like this really makes you appreciate how pedantic Germans are and how stubbornly they preserve their historic strains. I shared some of these seeds with the ladies on the forum.<\/p>\n

Edited October 3, 2014 by Rodebielesumer<\/em><\/p>\n

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Aleksander (Alexander) \u2b50 Pro Grower (3,853 posts)<\/span><\/div>\n
\ud83d\udccd Moscow Region (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n
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Elenushka, this variety totally flopped for me in my sandy soil.<\/p>\n

Here are my 2013 results:
\nGoldene K\u00f6nigin
\nVine height on August 1st: 6 feet (1.8 m)
\nYield per plant: 1.5 lbs (0.7 kg)
\nAverage fruit weight: 1.1 oz (32 g)
\nSubjective taste score: 3.5\/5<\/p>\n

Grew it in a 5-gallon (20 L) bucket in partial shade. The flavor seemed sour to me, though maybe that was just from a lack of sun.
\nI also read elsewhere that this is one of the very first varieties to get hit by late blight.<\/p>\n<\/div>\n<\/div>\n

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IrinaA \u2b50 Pro Grower (5,492 posts)<\/span><\/div>\n
\ud83d\udccd Sverdlovsk Region (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n
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Quote by Rodebielesumer
\nOld German heirloom from the 19th century, predates the American Golden Queen. Note that in Russia there’s also a tomato called Zolotaya Koroleva (Golden Queen)\u2014that’s a completely different variety with large fruits.<\/p><\/blockquote>\n

I actually grew that other one, the Russian Zolotaya Koroleva.
\nLoved the variety. Grew it in the greenhouse, pruned to two stems, reached about 5 to 5.5 feet (1.5-1.7 m) tall. Large, sweet, beautiful fruits. Mid-season. The first photo is my very first tomato of the season, the second shows its weight, and the last photo is the final tomato picked in early September.<\/p>\n

\"Zolotaya<\/a>
\n\"Zolotaya<\/a>
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Semechka \u2b50 Pro Grower (23,542 posts)<\/span><\/div>\n
\ud83d\udccd Krasnoyarsk (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n
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Irina, my Zolotaya Koroleva looked just like yours, but it also developed a little pink blush on the blossom end when fully ripe:<\/p>\n

\"Zolotaya<\/a><\/p>\n<\/div>\n<\/div>\n

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Stasya (Stasya) \u2b50 Newbie (15 posts)<\/span><\/div>\n<\/div>\n<\/div>\n
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I grew the true Goldene K\u00f6nigin from SPERLI seeds out of Germany. Tomatoes were 3.2-4.2 oz (90-120 g), very aromatic. Really good flavor, though not the super sweet dessert type.<\/p>\n

Edited April 7, 2016 by Stasya<\/em><\/p>\n

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SOLYANKA (Svetlana) \u2b50 Veggie Grower (257 posts)<\/span><\/div>\n<\/div>\n<\/div>\n
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My Zolotaya Koroleva was just like Irina’s and Svetlana-Semechka’s. Seeds from Sibsad. Matched the description perfectly. Grew it outdoors. We had a scorching hot August, but it didn’t mind the heat at all. Barely watered it, but to be fair it was planted in a spot that gets shade after 5 PM.<\/p>\n

The vine was maybe 3.3 feet (1 m) tall, but it got super wide and vigorous for me. It was growing in a neglected, far-off garden bed, threw out a ton of suckers really fast, and by the time I noticed, they were too big to prune, so I just let it run with 5 or 6 stems. Didn’t fertilize it at all, and it still pumped out a very decent haul of large, beautiful, and most importantly, delicious tomatoes. The ones higher up were obviously smaller. Super happy with it, definitely regrowing it from saved seed.<\/p>\n

I did have a second vine in another bed that didn’t do anything special, though.<\/p>\n<\/div>\n<\/div>\n

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Pomidornaya zemlya (Mila) \u2b50 Veggie Grower (241 posts)<\/span><\/div>\n<\/div>\n<\/div>\n
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Summer 2016 I planted one vine from ‘Semena Ukrainy’ seeds. Didn’t do great, I put it in a bad spot. Because of that, the yield was nothing to write home about. But the flavor was excellent, small yellow tomatoes with a really pleasant sweet taste. Will definitely run it again when I get the chance.<\/p>\n

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Belka (Elena) \u2b50 Pro Grower (5,499 posts)<\/span><\/div>\n
\ud83d\udccd Chekhov (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n
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Here’s mine. I absolutely love it. Last year it was the first one to ripen. This year I ran it with 2 leaders, which slowed it down a bit, but it’s absolutely loaded with tomatoes. Very reliable variety, even if not everyone loves the flavor. In this terrible growing season, it’s been one of my best performers.<\/p>\n

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Full Summary: Two Varieties in One Thread<\/h2>\n