{"id":6565,"date":"2026-10-28T12:29:45","date_gmt":"2026-10-28T12:29:45","guid":{"rendered":"https:\/\/www.tomat-pomidor.com\/en\/?p=6565"},"modified":"2026-10-28T12:29:45","modified_gmt":"2026-10-28T12:29:45","slug":"ilka","status":"publish","type":"post","link":"https:\/\/www.tomat-pomidor.com\/en\/ilka\/","title":{"rendered":"Ilka Tomato Review &#038; Photos"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;6565&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Share your rating&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Ilka Tomato Review \\u0026amp; Photos&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Share your rating<\/span>\n    <\/div>\n    <\/div>\n<div class=\"quick-take\" style=\"background: #fff4e6; padding: 15px; border-left: 4px solid #ff9800; margin-bottom: 20px;\"><strong>\ud83c\udf45 Quick take:<\/strong> Ilka is a rare, <strong>indeterminate<\/strong>, mid-season yellow oxheart with classic wispy foliage. It produces large, <strong>barrel-shaped hearts<\/strong> weighing 8.8-10.5 oz (250-300 g) and often much more. Growers praise it for its dense, meaty, almost seedless flesh, sweet old-fashioned flavor, and reliable fruit set in both heat and cold. <a href=\"#full-summary\">Full summary \u2193<\/a><\/div>\n<h2>Growers&#8217; Notes and Photos<\/h2>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">M<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Mama Antona (Svetlana) <span class=\"author-stats\">\u2b50 Pro Grower (6,814 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kemerovo, Russia (USDA Zone 3)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Got the seeds from Elena Danko. Her description read: indeterminate, yellow, oxheart, sweet, excellent yield! Weight 8.8-10.5 oz (250-300 g), a very rare variety.<\/p>\n<p>This was one of the best tomatoes of a really tough season. Mid-season, didn&#8217;t get too tall, very slender and even wimpy-looking vine. As long as it was fed well, it didn&#8217;t drop a single blossom in the heat or the cold. Pruned it to 2 stems and it set full trusses that didn&#8217;t kink. The fruits were large, meaty, practically seedless, sweet with a real classic tomato flavor, and they ripened flawlessly on the counter. These barrel-shaped hearts got way heavier than the stated weight.<\/p>\n<p>Up to the 5th truss, there were absolutely no seed locules at all.<\/p>\n<p><em>Edited November 26, 2021 by Mama Antona<\/em><\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_11\/113256954_2021-08-1016-11-15.JPG.b2ee98651ed312618bc5d14ac892c61c.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_11\/1802783872_2021-08-1016-11-15.thumb.JPG.d81042402b3ca43f0dd418496d5606db.JPG\" alt=\"Ilka tomato on the vine, photo posted by Mama Antona (1)\" width=\"225\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_11\/1875297184_2021-08-3113-40-49.JPG.963cea186e6f99d8099cc2aa120cf806.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_11\/1538666719_2021-08-3113-40-49.thumb.JPG.bea66ab62158ea41d2244e9d644392f8.JPG\" alt=\"Ilka tomato sliced, photo posted by Mama Antona (2)\" width=\"225\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_11\/1576880318_2021-09-1016-38-58.JPG.ae7f59f5e2df015999ecebd1bde0069d.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_11\/644552027_2021-09-1016-38-58.thumb.JPG.ab59a1d771fc763393e03a96443c0ddd.JPG\" alt=\"Ilka tomato, photo posted by Mama Antona (3)\" width=\"225\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_11\/101167342_2021-09-1516-31-27.JPG.e4762bc5b8428aebbcbd933f1bed9571.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_11\/129754043_2021-09-1516-31-27.thumb.JPG.b6034426c31ae8aa9781f9be4137eb79.JPG\" alt=\"Ilka tomato harvest, photo posted by Mama Antona (4)\" width=\"225\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_11\/1895125604_2021-09-1516-36-24.JPG.1f5bff1d6a7fe705d933a1201ad46659.JPG\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_11\/1581794392_2021-09-1516-36-24.thumb.JPG.a3822b3cc3b166055963f718e5bc320b.JPG\" alt=\"Ilka tomato seeds, photo posted by Mama Antona (5)\" width=\"300\" height=\"225\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">O<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Olya Pskovishna (Olga) <span class=\"author-stats\">\u2b50 Pro Grower (14,072 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Pskov Region, Russia (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>Seeds from the same source. Hats off and thank you, Lena! Unfortunately, I had bad luck with pictures this season \ud83e\udd37\u200d\u2640\ufe0f<\/p>\n<p>Loved this variety in every way: taste and production were absolutely top-notch.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_12\/image.png.e3a801d6fe0693af2b475abc6cb11807.png\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_12\/image.thumb.png.97f433753bafc935e0a64fc838e9ba98.png\" alt=\"Ilka tomato on scale, photo posted by Olya Pskovishna (2)\" width=\"199\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<p><!-- ===== FULL SUMMARY ===== --><\/p>\n<div id=\"full-summary\" class=\"tldr-box\" style=\"background: #f4f9f4; padding: 20px; border-left: 5px solid #4CAF50; margin-top: 30px; border-radius: 4px;\">\n<h2 style=\"margin-top: 0;\">Full Summary: Plant, Yield, Taste and Storage<\/h2>\n<ul>\n<li>\ud83c\udf3f <strong>Plant:<\/strong> Indeterminate, mid-season. Exhibits classic oxheart wispy foliage, looking slender and fragile, but forms thick, strong trusses that don&#8217;t kink under weight. Does not drop blossoms in extreme heat or cold if well-fed. Does great pruned to 2 stems.<\/li>\n<li>\ud83d\udcc8 <strong>Yield:<\/strong> Rated as excellent. Produces full trusses of heavy, yellow barrel-shaped hearts weighing over 8.8-10.5 oz (250-300 g).<\/li>\n<li>\ud83d\udc45 <strong>Taste:<\/strong> Dense and meaty. Extremely low seed count (often completely seedless on the lower trusses) with a sweet, classic tomato flavor.<\/li>\n<li>\ud83d\udce6 <strong>Storage:<\/strong> Ripens perfectly off the vine indoors.<\/li>\n<li>\ud83c\udf0e <strong>Who Reviewed It:<\/strong> Grown in harsh short-season climates, including Siberia (Zone 3) and Northwestern Russia (Zone 4), where it stood out as one of the best varieties of a difficult season.<\/li>\n<\/ul>\n<\/div>\n<p><!-- ===== CTA ===== --><\/p>\n<div class=\"add-review-cta\" style=\"margin: 20px 0; padding: 15px; background: #f9f9f9; border-left: 4px solid #4CAF50; border-radius: 4px;\"><strong>\ud83c\udf45 Grown Ilka?<\/strong> <a href=\"#wpdcom\">Share your zone and how it did for you in the comments below, and add your photos!<\/a><\/div>\n<div class=\"editor-note\" style=\"background: #eef7ff; padding: 15px; border-left: 4px solid #2196F3; margin-top: 15px; font-size: 0.9em;\"><strong>\ud83d\udc68\u200d\ud83c\udf3e Editor&#8217;s Note: Wispy Foliage<\/strong><br \/>\nThe grower mentions the plant looked &#8220;wimpy&#8221; (\u0445\u0438\u043b\u044b\u0439). This is a very common genetic trait in oxheart and some paste tomatoes known as &#8220;wispy&#8221; or &#8220;weeping&#8221; foliage. The leaves often look droopy, thin, and sad, making new growers think the plant needs water or is dying. Don&#8217;t panic\u2014this is totally normal for oxhearts like Ilka!<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf45 Quick take: Ilka is a rare, indeterminate, mid-season yellow oxheart with classic wispy foliage. It produces large, barrel-shaped hearts weighing 8.8-10.5 oz (250-300 g) and often much more. Growers praise it for its dense, meaty, almost seedless flesh, sweet old-fashioned flavor, and reliable fruit set in both heat and cold. Full summary \u2193 Growers&#8217; &#8230; <a title=\"Ilka Tomato Review &#038; Photos\" class=\"read-more\" href=\"https:\/\/www.tomat-pomidor.com\/en\/ilka\/\" aria-label=\"Read more about Ilka Tomato Review &#038; Photos\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":6565,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[61,67],"tags":[30,82,83,14,837],"class_list":["post-6565","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-orange-and-yellow-tomatoes","category-oxheart-tomatoes","tag-heavy-yielder","tag-meaty-tomato","tag-seedless-tomato","tag-wispy-foliage","tag-yellow-oxheart"],"_links":{"self":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/6565","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/comments?post=6565"}],"version-history":[{"count":2,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/6565\/revisions"}],"predecessor-version":[{"id":6567,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/6565\/revisions\/6567"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/6565"}],"wp:attachment":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/media?parent=6565"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/categories?post=6565"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/tags?post=6565"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}