{"id":6635,"date":"2026-10-28T15:31:10","date_gmt":"2026-10-28T15:31:10","guid":{"rendered":"https:\/\/www.tomat-pomidor.com\/en\/?p=6635"},"modified":"2026-10-28T15:31:32","modified_gmt":"2026-10-28T15:31:32","slug":"kozula-228-kx-83","status":"publish","type":"post","link":"https:\/\/www.tomat-pomidor.com\/en\/kozula-228-kx-83\/","title":{"rendered":"Kozula 228 (KX-83) Tomato: Reviews, Yields &#038; Grower Photos"},"content":{"rendered":"\n\n<div class=\"kk-star-ratings kksr-auto kksr-align-left kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;left&quot;,&quot;id&quot;:&quot;6635&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;0&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;0&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Share your rating&quot;,&quot;legend&quot;:&quot;0\\\/5 - (0 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Kozula 228 (KX-83) Tomato: Reviews, Yields \\u0026amp; Grower Photos&quot;,&quot;width&quot;:&quot;0&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 0px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            <span class=\"kksr-muted\">Share your rating<\/span>\n    <\/div>\n    <\/div>\n<div class=\"quick-take\" style=\"background: #fff4e6; padding: 15px; border-left: 4px solid #ff9800; margin-bottom: 20px;\"><strong>\ud83c\udf45 Quick take:<\/strong> Kozula 228 (formerly known under the working number KX 83) is a mid-season <strong>indeterminate<\/strong> variety from Poland. It produces stunning 7\u201310.5 oz (200\u2013300 g) slicers with an ochre base and olive-green stripes. It is highly praised for its rich, bright aroma, reliable fruit set in tough weather, and excellent counter-ripening abilities. <a href=\"#full-summary\">Full summary \u2193<\/a><\/div>\n<h2>Growers&#8217; Notes and Photos<\/h2>\n<div id=\"post-olya\" class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">O<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Olya Pskovishna (Olga) <span class=\"author-stats\">\u2b50 Moderator (14,072 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Pskov (Garden 30km out), USDA Zone 4<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<p>My seeds came from Lena Danko (@Danko). Here is her original description:<\/p>\n<blockquote><p>&#8220;Kozula\/228 (KX 83) \u2013 Polish breeding by Anna Kozula! KX 83. The breeder has now assigned it the permanent number Kozula\/228!<br \/>\nTall indeterminate, mid-season variety. Tomatoes weigh 7-10.5 oz (200-300 g), featuring ochre flesh and olive stripes over an ochre base on the outside. A very tasty variety with a bright and rich aroma!&#8221;<\/p><\/blockquote>\n<p>This variety deserves the highest praise. It matched the description perfectly and performed exceptionally well for me. To my taste, Yarson-17 was just a tiny bit sweeter, though Yarson might have lost out to this stunner in total yield. (Or maybe it was just user error on my end with the fertilizer, things happen!)<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_12\/image.png.81f2f3f5f4eda6c6aa472b31630bfb61.png\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_12\/image.thumb.png.6b4a44d7af709b47f25ab433da3e5f08.png\" width=\"234\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_12\/image.png.817b824e2c8accb4139fdf8f2b794e15.png\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_12\/image.thumb.png.105a7c3f70ebd711e31d019e8bb930dd.png\" width=\"234\" height=\"300\" \/><\/a><br \/>\n<a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_12\/image.png.eb9310e6ae3eecf26a9d49bb79a2eb2e.png\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_12\/image.thumb.png.ebd1e2d59ad05831b19099af0690bcdd.png\" width=\"278\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<div id=\"post-mama\" class=\"forum-post\">\n<div class=\"author-header\">\n<div class=\"forum-avatar\">M<\/div>\n<div class=\"author-meta\">\n<div class=\"author-name\">Mama Antona (Svetlana) <span class=\"author-stats\">\u2b50 Honored Member (6,814 posts)<\/span><\/div>\n<div class=\"author-geo\">\ud83d\udccd Kemerovo, USDA Zone 3<\/div>\n<\/div>\n<\/div>\n<div class=\"post-content\">\n<blockquote><p><strong>Olya Pskovishna said:<\/strong><br \/>\nThis variety deserves the highest praise. It matched the description perfectly and performed exceptionally well for me&#8230;<\/p><\/blockquote>\n<p>Despite the really tough weather conditions this year, it set fruit reliably all the way up to the roof. For me, it acted more like a mid-early variety (I sowed seeds on March 17). The trusses held up great under the weight, and the fruit didn&#8217;t crack at all. Extremely beautiful and tasty. Best of all, it ripened perfectly on the counter without losing any of its flavor.<\/p>\n<p><a href=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_12\/560011901_2021-07-2812-33-00.jpg.2a5b3aeb2b34e565c1c7249764401704.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tomat-pomidor.com\/uploads\/monthly_2021_12\/142077594_2021-07-2812-33-00.thumb.jpg.0f2658f6006632ef539fe0c2e313cefe.jpg\" width=\"225\" height=\"300\" \/><\/a><\/p>\n<\/div>\n<\/div>\n<p><!-- ===== FULL SUMMARY ===== --><\/p>\n<div id=\"full-summary\" class=\"tldr-box\" style=\"background: #f4f9f4; padding: 20px; border-left: 5px solid #4CAF50; margin-top: 30px; border-radius: 4px;\">\n<h2 style=\"margin-top: 0;\">Full Summary: Plant, Yield, Taste and Storage<\/h2>\n<ul>\n<li>\ud83c\udf3f <strong>Plant:<\/strong> An indeterminate, tall-growing vine. It has strong, sturdy trusses that don&#8217;t easily snap under the weight of the fruit, even when fully loaded.<\/li>\n<li>\ud83d\udcc8 <strong>Yield:<\/strong> Excellent and dependable. Growers note it powers through difficult weather and continues setting fruit reliably all the way to the top of the plant without dropping blossoms.<\/li>\n<li>\ud83d\udc45 <strong>Taste:<\/strong> Very flavorful with a rich, bright aroma. The flesh is dense and ochre-colored. While one grower found another striped variety (Yarson-17) to be slightly sweeter, Kozula 228 still ranks incredibly high for overall taste. It is also highly crack-resistant.<\/li>\n<li>\ud83d\udce6 <strong>Storage:<\/strong> Outstanding for a striped heirloom. It is specifically praised for its ability to be picked green or at first blush and ripen indoors on the counter without suffering any loss in flavor quality.<\/li>\n<li>\ud83c\udf0e <strong>Who Reviewed It:<\/strong> Successfully grown in Zones 3 and 4, proving it is robust enough to handle the short, unpredictable summers of Siberia and Northwestern Russia.<\/li>\n<\/ul>\n<\/div>\n<p><!-- ===== CTA ===== --><\/p>\n<div class=\"add-review-cta\" style=\"margin: 20px 0; padding: 15px; background: #f9f9f9; border-left: 4px solid #4CAF50; border-radius: 4px;\"><strong>\ud83c\udf45 Grown Kozula 228?<\/strong> <a href=\"#wpdcom\">Share your zone and how it did for you in the comments below, and add your photos!<\/a><\/div>\n<div class=\"editor-note\" style=\"background: #eef7ff; padding: 15px; border-left: 4px solid #2196F3; margin-top: 15px; font-size: 0.9em;\"><strong>\ud83d\udc68\u200d\ud83c\udf3e Editor&#8217;s Note: The Kozula Naming System<\/strong><br \/>\nIf you see &#8220;KX 83&#8221; and &#8220;Kozula 228&#8221; used interchangeably, don&#8217;t be confused\u2014they are the exact same tomato! Polish breeder Anna Jankowski (known online as Kozula) used working numbers for her crosses as they were distributed globally for stabilization. Once a line was fully stabilized and deemed successful, it was assigned a permanent official Kozula catalog number.<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf45 Quick take: Kozula 228 (formerly known under the working number KX 83) is a mid-season indeterminate variety from Poland. It produces stunning 7\u201310.5 oz (200\u2013300 g) slicers with an ochre base and olive-green stripes. It is highly praised for its rich, bright aroma, reliable fruit set in tough weather, and excellent counter-ripening abilities. Full &#8230; <a title=\"Kozula 228 (KX-83) Tomato: Reviews, Yields &#038; Grower Photos\" class=\"read-more\" href=\"https:\/\/www.tomat-pomidor.com\/en\/kozula-228-kx-83\/\" aria-label=\"Read more about Kozula 228 (KX-83) Tomato: Reviews, Yields &#038; Grower Photos\">Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":6635,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[61,1,66,196,94],"tags":[1526,1196,1532],"class_list":["post-6635","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-orange-and-yellow-tomatoes","category-beefsteak-large-slicers","category-bicolor","category-green-when-ripe","category-heirloom-other","tag-anna-jankowski","tag-polish-heirloom","tag-striped-slicers"],"_links":{"self":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/6635","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/comments?post=6635"}],"version-history":[{"count":2,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/6635\/revisions"}],"predecessor-version":[{"id":6637,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/6635\/revisions\/6637"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/posts\/6635"}],"wp:attachment":[{"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/media?parent=6635"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/categories?post=6635"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tomat-pomidor.com\/en\/wp-json\/wp\/v2\/tags?post=6635"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}