{"id":6855,"date":"2026-10-31T17:55:23","date_gmt":"2026-10-31T17:55:23","guid":{"rendered":"https:\/\/www.tomat-pomidor.com\/en\/?p=6855"},"modified":"2026-10-31T17:55:23","modified_gmt":"2026-10-31T17:55:23","slug":"matts-black","status":"publish","type":"post","link":"https:\/\/www.tomat-pomidor.com\/en\/matts-black\/","title":{"rendered":"Matt’s Black Tomato Review & Photos"},"content":{"rendered":"\n\n
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\ud83c\udf45 Quick take:<\/strong> Matt’s Black<\/strong> (Chernyy Metta) is an indeterminate<\/strong>, mid-season<\/strong> dark cocktail cherry originating from the United States (USA)<\/strong>. The vigorous vines easily climb to 6.5 ft (2 m), setting generous trusses of round, ~1 oz (25-35 g) large cherries that ripen into a deep, glossy burgundy-brown. Growers highlight its exceptional table quality: thin-skinned, tender, and bursting with sweet, juicy dark-tomato flavor. Full summary \u2193<\/a><\/div>\n

Growers’ Notes and Photos (USDA Zone 4 Experience)<\/h2>\n
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ilja (Ilya) \ud83c\udf31 Member (758 posts)<\/span><\/div>\n
\ud83d\udccd Klin, Moscow Region, Russia (USDA Zone 4)<\/div>\n<\/div>\n<\/div>\n
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Matt’s Black.<\/p>\n

Tall climber reaching 6.5 ft (2 m), very productive variety with mid-season maturity. Fruits are cocktail-sized (large cherry type), perfectly round, and ripen into a rich, deep burgundy shade. Extremely delicious: sweet, juicy, and wonderfully tender.<\/p>\n

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Full Summary: Vine Habit, Yield, and Flavor Profile<\/h2>\n