📌 Quick Summary (TL;DR): Gloria
- 🌍 Origin: A very popular collector’s variety circulating on Russian tomato forums. Seeds were famously distributed by a beloved forum member named Galina (Esme).
- 🌿 Plant Habit: Generally behaves as an indeterminate (tall) variety, easily reaching 5.5-6.5 ft (1.7-2 m) in a greenhouse, though some older seed stock produced semi-determinate plants around 4 ft (1.2 m).
- 🍅 Fruit Characteristics (The Shape Mystery): Growers in this thread note a discrepancy in fruit shape under the same name. Some grow round/oblate red beefsteaks (up to 10.5 oz / 300 g), while others grow elongated, pepper-shaped/icicle paste tomatoes. It is highly likely two different varieties are circulating under the name “Gloria”.
- 👅 Flavor & Uses: Regardless of shape, the flavor is universally praised. It is incredibly sweet with just a tiny hint of acidity to balance it out. The flesh is slightly soft, making it perfect for fresh eating, juices, and sauces, rather than whole canning.
- ⚠️ Drawbacks: Can be prone to concentric cracking (circular cracks around the stem) if nights get too cold in the fall.
Seeds were received from Galochka. Unfortunately, I don’t have a photo of the bush, only the tomatoes. The bush is of medium height, requires staking, the maters are uniform, ripen fully, and are red. A miracle of taste, an unsurpassed combination of sweetness with a tiny dose of tartness. That little tartness gives you the urge to eat another tomato, and then another. For all this, we gave the variety a 5 out of 5.
Gloria amongst Yantar (Amber).
I also couldn’t find a photo of the bush in my files. I told everyone that Gloria is a semi-det (grew up to 4 ft / 1.2 m for me). But that was from older seeds. This year I planted 7 bushes (that’s how many seeds I had left from last year’s save), and three of the bushes acted like true indets (they just kept growing up and up, constantly setting fruit).
Esme wrote:
I also couldn’t find a photo of the bush in my files.
Yay, I found one! Tasty, sweet, juicy little tomatoes 😋 Grew one bush in the greenhouse to 2 stems, indet (grew all the way to the ceiling), yield is good. The fruits seemed a bit too soft for canning, but for fresh eating, juices, and sauces – absolutely perfect! 👍 Galochka, thanks for the seeds and the recommendation for this variety! 🌺
My Gloria seeds were from GALYA ESME (may she rest in peace), or rather from Nadya, her daughter. Sowed them out in the open dirt in mid-April, transplanted to their permanent spot in early June. Indet, started ripening in mid-August. Fruits are pinkish-red, large (up to 10.5 oz / 300 g). Possibly because of the cold nights, they developed concentric cracking (circular cracks around the stem). Very tasty, I kept harvesting them right into October. It’s on my favorites list now.
I really liked the GLORIA variety. My seeds were from the “Dachnik Podmoskovya” online store.
The bush is vigorous, highly foliated, fruits are clustered 4-6 together. Heavy yielder, set fruit without skipping any blossoms. Fruits are round, red. Meaty, tasty, with a very pleasant aftertaste.
Edited January 5, 2019 by ALIANNA
To this day, many of the varieties sent by Galya (Esme) bring me joy. And Gloria is one of them. It performs excellently both in the greenhouse and out in the open ground.
Edited October 25, 2019 by tomatinka
I’m looking at these and I don’t get it—why is Gloria almost perfectly round for some people, but for others it’s an elongated, pepper-shaped tomato 🤷♀️ So which one is the real one? I grew one just like Ilya’s, a large icicle/elongated paste shape, taste was excellent, yield was very respectable.
Borisovna wrote:
I’m looking at these and I don’t get it—why is Gloria almost perfectly round for some people, but for others it’s an elongated, pepper-shaped tomato 🤷♀️ So which one is the real one?
It’s entirely possible that two completely different varieties exist under the same name.













