Calvados Tomato Review: Yields, Taste & Photos

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📌 Quick Summary (TL;DR): Calvados (Kalvados)

  • 🌍 Origin: Sourced and distributed by prominent Ukrainian seed collector Alexey Kulik. The name refers to the famous French apple brandy, Calvados.
  • 🌿 Plant Habit: Indeterminate (tall), but growth varies heavily by climate. Usually reaches about 4 to 5 feet (1.2-1.5 m) out in the dirt, and can push 5.5 to 6.5 feet (1.7-2 m) in a greenhouse.
  • 🍅 Fruit Characteristics: Dark chocolate/burgundy oblate beefsteaks. Average weight is around 7-11 oz (200-300 g), though some growers report pushing them up to 14-17 oz (400-500 g).
  • 👅 Flavor: Consistently rated as one of the best-tasting black tomatoes. It is juicy (not watery, but properly juicy) with a rich, dense flavor profile and a noticeable tangy kick.
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Sandr (Alexander) ⭐ Enthusiast (339 posts)

A variety I also really liked among the black tomatoes. Good taste, though the fruit is a bit on the watery side, so it would be great for juicing. The fruits were up to 7 oz (200 g), heavy yielder and beautiful.


Ripe Calvados dark tomato on the vine

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Pomidoroved ⭐ Admin (4,868 posts)

Tell me, friends, is Calvados an indeterminate or determinate?

I searched around the forum and found a catalog stating the height is 5.2 feet (160 cm).

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ElenaN (Elena) ⭐ Pro Grower (28,513 posts)
📍 Kostroma, Russia (USDA Zone 4)

I found it on a Ukrainian site through a search engine. I won’t post the link because a sketchy banner popped up over there, lol.

Mid-season, indeterminate, 6 feet (1.8 m), fruits 14-17 oz (400-500 g), dark brown, oblate. The absolute best dark-fruited variety. Fruits are clustered in large trusses, tasty, sweet.

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Sandr (Alexander) ⭐ Enthusiast (339 posts)

Grew it out in the dirt, planted it late around April 10th. It was probably a little under 3 feet (1 m) tall. I’m guessing in a greenhouse it would easily hit 5 feet (1.5 m), but I’m not so sure about 6 feet (1.8 m). I wouldn’t call the plant super vigorous, but the yield is great. Kulik lists it at 4 feet (1.2 m).

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ElenaN (Elena) ⭐ Pro Grower (28,513 posts)
📍 Kostroma, Russia (USDA Zone 4)

Very tasty dark tomato 👍😋


Harvest of dark Calvados tomatoes


Two Calvados beefsteaks on scale

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Sadovod (Vladimir) ⭐ Enthusiast (72 posts)

Planted Calvados in the greenhouse in 2014, and it really impressed me. Grew to almost 5.5 feet (1.7 m). Plus, a very good yield and excellent taste.

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rudik (Oleg) ⭐ Pro Grower (7,872 posts)
📍 Kostroma Region, Russia (USDA Zone 4)

Calvados 2015. The photo came out pretty bright. Tasty, productive tomato. Reached 4.5 feet (1.35 m) in the greenhouse. Extremely juicy. Let me clarify – not watery, but juicy. Perfect for salads and juicing, I think.


Bright red and brown Calvados tomato slice

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trofi (Elena) ⭐ Pro Grower (10,715 posts)
📍 Southern Moscow Region, Russia (USDA Zone 4)

Tasty, juicy tomato. Yield was average. It got over 6.5 feet (2 m) in the greenhouse.

I liked it.

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Ninulia (Nina) ⭐ Pro Grower (39,632 posts)
📍 Nizhny Novgorod Region, Russia (USDA Zone 4)

I agree with everything said above, but for me, it was completely identical to Chernaya Ulybka (Black Smile)! The color and the texture, not to mention the plants themselves – I started having doubts just looking at the vines. Today I sliced them both open and made my husband and myself take alternating bites of each to see if we could spot any differences. We couldn’t find a single one. He thought one of them was a tiny bit more tart, and I thought it was the other way around, lol.

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Fotinia (Svetlana) ⭐ Pro Grower (8,948 posts)
📍 Tambov, Russia (USDA Zone 5)

Ninulia: “…Today I sliced them both open and made my husband and myself take alternating bites of each to see if we could spot any differences. We couldn’t find a single one…”

So they are basically twin varieties? Which one are you going to plant next year?

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Alena ⭐ Pro Grower (10,109 posts)

Seeds from Shevchuk (Ukraine).
– Plant habit: mid-late, moderately sprawling.
– Fruit set: didn’t skip any trusses, the top trusses ripened all the way out.
– Plant height outdoors on Aug 15th: 5.2 feet (1.6 m).
– Trusses: 2-4 fruits per cluster.
– Overall yield: average.
– Fruit: round, chocolate color with a burgundy tint.
– Density when ripe: high.
– Flavor: dense, juicy, with a noticeable tang. Sweetness gets a 4/5 rating.

Initial impression: a tomato for processing and canning. The downside is the average yield. Rating for seedlings – 4, plant – 4, fruit – 4, overall variety rating – 4.


Beautiful dark chocolate tomato on the vine


Cluster of dark brown tomatoes


Perfectly round dark tomato


Harvested Calvados tomato on a plate


Sliced dark tomato showing juicy core


Slices of Calvados tomato

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Svetikk ⭐ Pro Grower (29,384 posts)
📍 Stupino District, Moscow Region, Russia (USDA Zone 4)

A very productive variety. Indeterminate, pruned to 2 stems in the greenhouse. The fruits are beautiful and quite tasty, a red-brown color, up to 10.5 oz (300 g) 😋


Plant loaded with unripe tomatoes


Dark red-brown Calvados tomato on a scale


Multiple Calvados tomatoes on a table

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Lidiya ⭐ Pro Grower (16,152 posts)

Productive and tasty tomato.


Harvest of various heirloom tomatoes including Calvados

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tomatinka (Vera) ⭐ Pro Grower (14,911 posts)
📍 Tyumen Region, Siberia, Russia (USDA Zone 3)

Ninulia: “…it was completely identical to Chernaya Ulybka (Black Smile)!”

Ninulya, what do you think about Chernaya Ulybka (Black Smile)? It practically begs the question if it’s just a different translation of the same original name…

Calvados definitely earned a permanent spot for me. I really loved it this past season.

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tomatinka (Vera) ⭐ Pro Grower (14,911 posts)
📍 Tyumen Region, Siberia, Russia (USDA Zone 3)

Here is the handsome guy.


Beautiful dark brown Calvados tomato

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ElenaN (Elena) ⭐ Pro Grower (28,513 posts)
📍 Kostroma, Russia (USDA Zone 4)

Repeated this variety in 2015. Taste-wise this year, it gets a solid 4 out of 5. The yields in the greenhouse were way better than what I got out in the dirt in 2014.


Large cluster of dark tomatoes on the vine


Dark tomatoes growing in the greenhouse


Harvest of Calvados tomatoes on newspaper


Beautiful dark tomatoes filling a basket

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Tatyana Kemerovo (Tatyana) ⭐ Pro Grower (2,694 posts)
📍 Kemerovo, Siberia, Russia (USDA Zone 3)

Grew it for the first time in 2016. Had 1 plant in a glass greenhouse pruned to 2 stems. Yielded 10 fruits with an average weight of 10.5 oz (300 g). Good taste. When sliced in a salad with a little salt – it’s incredibly delicious! (Although for me, the best black tomato for eating straight up with no salt is still Qingdao). Calvados is the top one in the photo, Black Prince is below it. The weight on that one is 12.5 oz (360 g).


Comparison between Calvados and Black Prince tomatoes


Sliced Calvados showing meaty juicy flesh

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ElenaPr (Elena) ⭐ Pro Grower (3,433 posts)

I had 2 plants growing out in the dirt. It turned out productive and tasty. Didn’t get sick with anything. Seeds from LenaN.


Green tomatoes loading up on the plant


Plant loaded with unripe dark tomatoes


Large ripe dark chocolate beefsteaks


Perfectly ripe and sliced Calvados tomato

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Elena 62 (Elena) ⭐ Pro Grower (2,063 posts)

ElenaPr: “I had 2 plants growing out in the dirt…”

Lenchik! How tall did it actually get for you outdoors? 🙂

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ElenaPr (Elena) ⭐ Pro Grower (3,433 posts)

Elena 62: “Lenchik! How tall did it actually get for you outdoors? :)”

Lena, definitely over 3 feet (1 m). Probably right around 4 feet (1.2 m).

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Aglaya (Olga) ⭐ Pro Grower (3,132 posts)

Tasty, juicy. Will definitely repeat it. The yield was pretty low, but that was just my bad gardening practices failing me. Very worthy dark tomato.

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o-lya-lya (Olga) ⭐ Pro Grower (9,965 posts)
📍 Northeast Moscow Region, Russia (USDA Zone 4)

Wow, really! 😮 It was the absolute heaviest yielder and earliest ripener for me, but! completely tasteless 🙁

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tomatinka (Vera) ⭐ Pro Grower (14,911 posts)
📍 Tyumen Region, Siberia, Russia (USDA Zone 3)

Olya, I really loved it, and the fruits were large too. Good taste and great yield 👍

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Aglaya (Olga) ⭐ Pro Grower (3,132 posts)

Repeated it this year. Taste was not bad. It dropped a lot of blossoms during the heatwave in the greenhouse. But then it started setting fruits from the tiny nubs that were left. Persistent little guy)))

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OlyaSashina (Olga) ⭐ Pro Grower (5,355 posts)
📍 Bor, Nizhny Novgorod Region, Russia (USDA Zone 4)

Grew it in the hottest, worst-ventilated spot in the greenhouse. Dropped some blossoms, average yield. The fruits were large, starting at 7 oz (200 g). The taste wasn’t bland at all, it was good. Very juicy fruits.

When fully ripe, they have a beautiful, deep, rich color.


Beautiful dark burgundy Calvados tomato slicing on a board

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tomatinka (Vera) ⭐ Pro Grower (14,911 posts)
📍 Tyumen Region, Siberia, Russia (USDA Zone 3)


Beautiful dark Calvados beefsteak in hand


Calvados tomato weighing on a scale

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neLENtyayka (Elena) ⭐ Pro Grower (2,794 posts)
📍 Kemerovo, Siberia, Russia (USDA Zone 3)

Calvados is one of the absolute best-tasting varieties of this season! Excellent yields, the fruits aren’t huge – right around 7-10.5 oz (200-300 g), but the flavor is luxurious, and if you pull them green, they ripen off the vine perfectly.


Vine packed with green tomatoes


Ripe dark brown Calvados tomatoes on plant


Beautifully colored slices of Calvados beefsteak


Harvest of various ripe tomatoes

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