🍅 Quick take: Golden Tiger is a mid-season indeterminate anthocyanin variety that produces stunning, small yellow cocktail tomatoes with fine purple stripes. Growers praise its juicy, sweet flavor and excellent shelf life. A major standout feature is its rugged disease resistance; it has proven capable of completely shrugging off severe outbreaks of late blight and gray mold. Full summary ↓
Growers’ Notes and Photos (USDA Zones 3-4 Experience)
Full Summary: Plant, Yield, Taste and Disease Resistance
- 🌿 Plant: Indeterminate, mid-season vines reaching about 5 feet (1.5 m) in a greenhouse.
- 🛡️ Disease Resistance: Exceptional. Garnet noted that her plants completely shrugged off late blight and gray mold during a year when both diseases were wiping out other tomatoes in her region.
- 📈 Yield: Rated as a consistently heavy yielder.
- 👅 Taste: Sweet, very juicy, and delicious.
- 📦 Storage: Great shelf life. The fruits are cocktail-sized, typically running 1-2 oz (30-60 g), and feature a bright yellow base heavily striped with purple anthocyanin expression.
- 🌎 Who Reviewed It: Three growers contributed to the thread, representing Zones 3 and 4 in Russia.
🍅 Have you grown Golden Tiger? Leave a comment below! Let us know if you found it to be as blight-resistant as the growers in this thread did.




